CAJ | 학술논문

通过对发酵过程及专家系统知识的分析和研究,得出谷氨酸发酵过程的重要参数以及影响因素,设计谷氨酸发酵过程的专家系统.系统界面由VC＋＋编写,内核采用专家系统专用工具CLIPS设计.专家系统具有数据库和知识库,用来储存谷氨酸发酵过程的数据、事实和经验,由独立的推理机实现其推理过程,具有良好的人机交互界面,可以为谷氨酸生产过程提供有效的操作指导.
통과대발효과정급전가계통지식적분석화연구,득출곡안산발효과정적중요삼수이급영향인소,설계곡안산발효과정적전가계통.계통계면유VC＋＋편사,내핵채용전가계통전용공구CLIPS설계.전가계통구유수거고화지식고,용래저존곡안산발효과정적수거、사실화경험,유독립적추리궤실현기추리과정,구유량호적인궤교호계면,가이위곡안산생산과정제공유효적조작지도.
Through analysis and research on the fermentation process and the knowledge of expert system, and industrial field data collection and analysis, the important parameters and influencing factors of the glutamic acid fermentation process were summed up and the expert system for glutamic acid fermenta- tiori process was designed. The system interface was written in VC + +, and the kernel was designed by using the expert system tool CLIPS. Expert systems had database and knowledge base which were used to save the data, facts and experiences of the glutamic acid fermentation process and to achieve its reasoning process by an independent inference engine. They had a good interactive interface to provide effective operational guidance for the glutamic acid production process.