中国食物与营养
中國食物與營養
중국식물여영양
Food and Nutrition in China
2012年
2期
78-81
,共4页
张娟%王远亮%张音%熊学斌%邓传波%李利晓%钟燕青%孟潇%常怡%夏延斌
張娟%王遠亮%張音%熊學斌%鄧傳波%李利曉%鐘燕青%孟瀟%常怡%夏延斌
장연%왕원량%장음%웅학빈%산전파%리리효%종연청%맹소%상이%하연빈
长沙市%补钙%钙食%钙剂%职业%收入水平%教育水平%健康状况
長沙市%補鈣%鈣食%鈣劑%職業%收入水平%教育水平%健康狀況
장사시%보개%개식%개제%직업%수입수평%교육수평%건강상황
Changsha city%calcium intake%calcium-rich food%calcium supplement%occupation%income%education%health condition
目的:分析影响长沙市不同年龄居民的钙摄入情况的主要因素。方法:随机抽取长沙市不同社区20岁以上居民405例开展问卷调查。结果:在调查的居民中,偶尔、经常和从不补钙的比例分别为32%、25%和43%;其中女士比男士更注重补钙。公务员和教师2个职业中经常补钙的最多,商人最少。经常补钙与否不随收入水平的升高而变化。随着学历的升高,补钙的人数是呈上升趋势的。居民补钙以摄入含钙的食物和服用钙制剂两大方式为主,青壮年和中老年居民分别以摄入含钙的食物和补充钙制剂为主要方式来补钙。结论:大部分居民开始注意补钙,职业和教育水平影响居民是否注重补钙,而收入水平则影响不大,年龄对居民摄钙的方式有较大影响。
目的:分析影響長沙市不同年齡居民的鈣攝入情況的主要因素。方法:隨機抽取長沙市不同社區20歲以上居民405例開展問捲調查。結果:在調查的居民中,偶爾、經常和從不補鈣的比例分彆為32%、25%和43%;其中女士比男士更註重補鈣。公務員和教師2箇職業中經常補鈣的最多,商人最少。經常補鈣與否不隨收入水平的升高而變化。隨著學歷的升高,補鈣的人數是呈上升趨勢的。居民補鈣以攝入含鈣的食物和服用鈣製劑兩大方式為主,青壯年和中老年居民分彆以攝入含鈣的食物和補充鈣製劑為主要方式來補鈣。結論:大部分居民開始註意補鈣,職業和教育水平影響居民是否註重補鈣,而收入水平則影響不大,年齡對居民攝鈣的方式有較大影響。
목적:분석영향장사시불동년령거민적개섭입정황적주요인소。방법:수궤추취장사시불동사구20세이상거민405례개전문권조사。결과:재조사적거민중,우이、경상화종불보개적비례분별위32%、25%화43%;기중녀사비남사경주중보개。공무원화교사2개직업중경상보개적최다,상인최소。경상보개여부불수수입수평적승고이변화。수착학력적승고,보개적인수시정상승추세적。거민보개이섭입함개적식물화복용개제제량대방식위주,청장년화중노년거민분별이섭입함개적식물화보충개제제위주요방식래보개。결론:대부분거민개시주의보개,직업화교육수평영향거민시부주중보개,이수입수평칙영향불대,년령대거민섭개적방식유교대영향。
[Objective] To investigate the main reasons for different calcium intake of aduh with different age, gender, and areas in Chang- sha. [Method] A total of 405 participants more than 20 years old and living in different areas in Changsha were randomly chosen to answer the questionnaires. [Result] The ratio of people surveyed who occasionally, frequently, and never intake calcium consciously were 32% , 25% and 43% , respectively, and women were found to be more concerned about calcium intake than men. The ratio of frequent calcium intake was found the highest in the officials and teachers, while the businessman were found to be the lowest ratio. The ratio of frequency calcium intake were not affected with the income level increasing, but were affected with the level of education. Calcium was mainly consumed through food in young a dults group and through calcium supplement in the elderly group. [Conclusion] Most of residents began to intake calcium consciously. Officials and education level had influence on calcium intake, but the income and age had impact on the ways of calcium intake.