CAJ | 학술논문

选择体重约30 kg的杜长大三元杂种猪72头，按体重和性别随机分为4个处理，每个处理3个重复，每个重复6头猪。对照组饲喂基础饲粮；抗生素组在生长猪（30~60 kg）每吨饲粮中添加金霉素50 g、肥育猪（60~110 kg）每吨饲粮添加牛至油15 g；中药Ⅰ组在基础饲粮中添加1％中药配方Ⅰ；中药Ⅱ组在基础饲粮中添加1％中药配方Ⅱ。饲养试验预试期10 d，正试期117 d。结果表明，与对照组相比，胆固醇含量，中药Ⅰ组降低3.33％（P<0.01），中药Ⅱ组降低4.44％（P<0.01）；甘油三酯含量，中药Ⅰ组提高6.06％（P<0.01），中药Ⅱ组提高7.58％（P<0.01）；高密度脂蛋白含量，中药Ⅰ组提高10.75％（P<0.01），中药Ⅱ组提高13.98％（P<0.01）；低密度脂蛋白含量，中药Ⅰ组降低11.11％（P<0.01），中药Ⅱ组降低13.68％（P<0.01）；血清尿素氮含量，中药Ⅰ组降低6.39％（P<0.01），中药Ⅱ组降低2.99％（P<0.01）；碱性磷酸酶活性，中药Ⅰ组提高43.04％（P<0.01），中药Ⅱ组提高43.86％（P<0.01）；谷丙转氨酶活性，中药Ⅰ组提高6.85％（P<0.01），中药Ⅱ组提高7.47％（P<0.01）；谷草转氨酶活性，中药Ⅰ组提高15.94％（P<0.01），中药Ⅱ组提高16.75％（P<0.01）。且中药Ⅰ组和中药Ⅱ组的应用效果均好于抗生素组。说明在生长肥育猪饲粮中添加中药能改善血清生化指标。
선택체중약30 kg적두장대삼원잡충저72두，안체중화성별수궤분위4개처리，매개처리3개중복，매개중복6두저。대조조사위기출사량；항생소조재생장저（30~60 kg）매둔사량중첨가금매소50 g、비육저（60~110 kg）매둔사량첨가우지유15 g；중약Ⅰ조재기출사량중첨가1％중약배방Ⅰ；중약Ⅱ조재기출사량중첨가1％중약배방Ⅱ。사양시험예시기10 d，정시기117 d。결과표명，여대조조상비，담고순함량，중약Ⅰ조강저3.33％（P<0.01），중약Ⅱ조강저4.44％（P<0.01）；감유삼지함량，중약Ⅰ조제고6.06％（P<0.01），중약Ⅱ조제고7.58％（P<0.01）；고밀도지단백함량，중약Ⅰ조제고10.75％（P<0.01），중약Ⅱ조제고13.98％（P<0.01）；저밀도지단백함량，중약Ⅰ조강저11.11％（P<0.01），중약Ⅱ조강저13.68％（P<0.01）；혈청뇨소담함량，중약Ⅰ조강저6.39％（P<0.01），중약Ⅱ조강저2.99％（P<0.01）；감성린산매활성，중약Ⅰ조제고43.04％（P<0.01），중약Ⅱ조제고43.86％（P<0.01）；곡병전안매활성，중약Ⅰ조제고6.85％（P<0.01），중약Ⅱ조제고7.47％（P<0.01）；곡초전안매활성，중약Ⅰ조제고15.94％（P<0.01），중약Ⅱ조제고16.75％（P<0.01）。차중약Ⅰ조화중약Ⅱ조적응용효과균호우항생소조。설명재생장비육저사량중첨가중약능개선혈청생화지표。
72 Duroc×Landrace×Yorkshire pigs which weighed about 30 kg were randomly divided into four groups,each treatment had 3 replicates and each consisting of 6 pigs.The control group was fed the basal diet, antibiotic group was added chlortetracycline 50 g per ton of diet on growing pigs, oregeno oil was added 15 g per ton of diet on finishing pigs,Chinese herbsⅠgroup was added 1% Chinese herbs formulaⅠ,Chinese herbsⅡgroup was added 1% Chinese herbs formulaⅡ.Pre-trial feeding trial lasted 10 days,formal test lasted 117 days. The results were as followed:compared with the control group,Chinese herbsⅠgroup and Chinese herbsⅡgroup had a decrease of 3.33% and 4.44% respectively in the cholesterol level (P<0.01),Chinese herbsⅠgroup and Chinese herbsⅡgroup had an increase of 6.06% and 7.58% respectively in the Triglycerides level (P<0.01), Chinese herbsⅠgroup and Chinese herbsⅡgroup had an increase of 10.75% and 13.98% respectively in the high-density lipoprotein level (P<0.01),Chinese herbsⅠgroup and Chinese herbsⅡgroup had a decrease of 11.11%and 13.68%respectively in the low-density lipoprotein level(P<0.01),Chinese herbsⅠgroup and Chinese herbsⅡgroup had a decrease of 6.39%and 2.99%respectively in the blood urea nitrogen level (P<0.01),Chinese herbsⅠgroup and Chinese herbsⅡgroup had an increase of 43.04% and 43.86% respectively in the alkaline phosphatase level (P<0.01),Chinese herbsⅠgroup and Chinese herbsⅡgroup had an increase of 6.85% and 7.47% respectively in the alanine aminotransferase level (P<0.01),Chinese herbsⅠgroup and Chinese herbsⅡgroup had an increase of 15.94% and 16.75% respectively in the aspartate aminotransferase level (P<0.01),and Chinese herbsⅠgroup and Chinese herbsⅡgroup are better than the antibiotic group in all these serum index. These indicate that Chinese herbs can improve blood serum index in growing pigs.