财经理论与实践
財經理論與實踐
재경이론여실천
THE THEORY AND PRACTICE OF FINANCE AND ECONOMICS
2014年
5期
135-139
,共5页
餐饮行业%格式条款%合同自由%谦抑规制%自主选择权
餐飲行業%格式條款%閤同自由%謙抑規製%自主選擇權
찬음행업%격식조관%합동자유%겸억규제%자주선택권
Catering industry%Format clause%Freedom of contract%Modest regulation%Right to choose independently
消费者自主选择权的内涵与合同自由原则具有耦合性，其要义在于通过若干法律制度的配套使消费者克服市场失灵，对生活消费市场上失却的两大基本前提“市场充分竞争”、“信息充分披露”进行补足，从而重新达致与经营者之间的力量平衡。为达到此目标，一种理想化的餐饮行业格式条款规制结构应当建立，即在充分竞争的领域施加信息规制，而在竞争不充分的领域则施加具体的标准规制，同时辅之以反垄断执法措施。新“消法”对不平等的格式条款一概禁止的做法消解了规制的谦抑性品格，打破了消费者与经营者应有的权利平衡，并会出现规则难以落实的尴尬。
消費者自主選擇權的內涵與閤同自由原則具有耦閤性，其要義在于通過若榦法律製度的配套使消費者剋服市場失靈，對生活消費市場上失卻的兩大基本前提“市場充分競爭”、“信息充分披露”進行補足，從而重新達緻與經營者之間的力量平衡。為達到此目標，一種理想化的餐飲行業格式條款規製結構應噹建立，即在充分競爭的領域施加信息規製，而在競爭不充分的領域則施加具體的標準規製，同時輔之以反壟斷執法措施。新“消法”對不平等的格式條款一概禁止的做法消解瞭規製的謙抑性品格，打破瞭消費者與經營者應有的權利平衡，併會齣現規則難以落實的尷尬。
소비자자주선택권적내함여합동자유원칙구유우합성，기요의재우통과약간법률제도적배투사소비자극복시장실령，대생활소비시장상실각적량대기본전제“시장충분경쟁”、“신식충분피로”진행보족，종이중신체치여경영자지간적역량평형。위체도차목표，일충이상화적찬음행업격식조관규제결구응당건립，즉재충분경쟁적영역시가신식규제，이재경쟁불충분적영역칙시가구체적표준규제，동시보지이반롱단집법조시。신“소법”대불평등적격식조관일개금지적주법소해료규제적겸억성품격，타파료소비자여경영자응유적권리평형，병회출현규칙난이락실적감개。
Consumers'right to choose independently is coupled with the principle of freedom of contract,which essence lies in overcoming market failures through regulation and complementing“fully competitive market”and“information full disclosure”which are lost premises in consumers markets.The balance of power between consumers and operators can be achieved through this. An idealized regulation structure applying information regulation in fully competitive field,and standard regulation in not sufficiently competitive field,and accompanying anti-monopoly en-forcement shall be established in catering industry.The regulation system in new Consumers Protection Law will break the rights balance of consumers and operators,and will be difficult to be implemented.
