CAJ | 학술논문

针对食用菌产业质量安全问题，基于食用菌GAP与安全生产的相关技术规程，结合云平台、二维码识别技术、移动互联网等现代信息技术，开发食用菌安全生产管理与质量溯源系统，并在生产中实际应用。本文描述了基于云平台的食用菌农产品质量溯源系统总体架构以及主要运行流程，并对模块功能、业务逻辑、编码规则等关键技术进行阐述。
침대식용균산업질량안전문제，기우식용균GAP여안전생산적상관기술규정，결합운평태、이유마식별기술、이동호련망등현대신식기술，개발식용균안전생산관리여질량소원계통，병재생산중실제응용。본문묘술료기우운평태적식용균농산품질량소원계통총체가구이급주요운행류정，병대모괴공능、업무라집、편마규칙등관건기술진행천술。
According to quality and safety issues for the mushroom industry ,combined with cloud platforms ,two-dimensional code recognition technology , mobile internet and other modern information technologies , the cloud platform of mushroom quality traceability was constructed based on the Mushroom GAP and other mushroom production safety-related technical regulations . In this paper , the platform′s main framework and operational processes was described ,and then the module functions ,business logic ,coding rules were elaborated .