CAJ | 학술논문

为了快速、定量检测肉类食品中瘦肉精含量,采用了一种先进的激光诱导荧光技术进行检测。首先将稀释好的样品滴加在用免疫层析技术制作的试纸卡上,然后使用638 nm波长的半导体激光器照射试纸卡,激发出的荧光通过光敏二极管接收,通过采集荧光强度来实现瘦肉精含量的检测。通过实验验证,该检测系统能够快速、定量、精确的检测瘦肉精的含量,检测时间为6 s,测量量程为0.0~0.3 ppb,检测灵敏度为0.01 ppb。
위료쾌속、정량검측육류식품중수육정함량,채용료일충선진적격광유도형광기술진행검측。수선장희석호적양품적가재용면역층석기술제작적시지잡상,연후사용638 nm파장적반도체격광기조사시지잡,격발출적형광통과광민이겁관접수,통과채집형광강도래실현수육정함량적검측。통과실험험증,해검측계통능구쾌속、정량、정학적검측수육정적함량,검측시간위6 s,측량량정위0.0~0.3 ppb,검측령민도위0.01 ppb。
In order to detect concentration of clenbuterol fast and quantitatively in meat food,we adopt an advanced laser induced fluores-cence technique.First,a diluted sample is dropped on the reagent card made by immunochromatographic technique.Then we irradiates the reagent card with a 638 nm wavelength laser diode to excite the fluorescence received by the photodiode.Finally,the author collects the fluorescence intensity to achieve the detection of clenbuterol's concentration.Experiment shows that the detection system is rapid and quantitative,accurate in detection of concentration of clenbuterol.Detection time is 6,the measurement range is 0.0~0.3 ppb and de-tection sensitivity is 0.01 ppb.