CAJ | 학술논문

通过对白刺花营养成分测定，白刺花叶片干物质粗蛋白含量33．63％～37．37％，粗脂肪含量2．50％-3．89％。白刺花茎干物质粗蛋白、粗脂肪含量相对叶片要低，分别为28．38％～33．48％、1．90％～2．68％。白刺花叶片和茎干物质含多种维生素，如维生素C、B-胡萝卜素和维生素D3等，但未含维生素B。和维生素E。在氨基酸含量方面，叶片干物质中氨基酸总含量10．28％～18．96％，叶片干物质中必需氨基酸占总氨基酸百分比以4月份最高，达37．29％。结果表明，白刺花叶片和茎具有较高的饲用价值。
통과대백자화영양성분측정，백자화협편간물질조단백함량33．63％～37．37％，조지방함량2．50％-3．89％。백자화경간물질조단백、조지방함량상대협편요저，분별위28．38％～33．48％、1．90％～2．68％。백자화협편화경간물질함다충유생소，여유생소C、B-호라복소화유생소D3등，단미함유생소B。화유생소E。재안기산함량방면，협편간물질중안기산총함량10．28％～18．96％，협편간물질중필수안기산점총안기산백분비이4월빈최고，체37．29％。결과표명，백자화협편화경구유교고적사용개치。
Based on the determination of nutritive componenfs of Sophora viciifolia, the content of crude protein is 33.63 % - 37.37% and the con- tent of crude fat is 2.50% - 3.89% in leaves of dry matter of Sophora Viciifolia. Content of crude protein and crude fat is more lower in stems dry matter of Sophora vieiifolia than in leaves of dry matter , It is respectively 28.38% - 33.48% and 1.90% N 2.68%. There are also a variety of vitamins in So- phora Viciifolia stems and soft leaves, such as vitamin C,β -carotene and vitamin D3 , etc, but there are not vitamin B1 and vitamin E. Concerning the a- mino acid content, the total amino acid content is 10.28% ~ 18.96% in leaves of dry matter. Essential amino acids to total amino acid in Leaf dry mat- ter, the highest percentage is 37.29% in April . The results indicated that there are abundant nutrients in stems and soft Leaves, and Sophora Viciifolia has high feeding value.