食品安全质量检测学报
食品安全質量檢測學報
식품안전질량검측학보
FOOD SAFETY AND QUALITY DETECTION TECHNOLOGY
2013年
4期
1053-1056
,共4页
熊中强%杜宇%张媛媛%李宁涛
熊中彊%杜宇%張媛媛%李寧濤
웅중강%두우%장원원%리저도
食品包装%二苯醚%气相色谱/质谱%检测
食品包裝%二苯醚%氣相色譜/質譜%檢測
식품포장%이분미%기상색보/질보%검측
food packing%ether%gas chromatography/mass spectrometry%detection
目的建立一种适用于食品包装材料中羟基苯醚的气相色谱/质谱检测方法。方法采用索氏提取法,以二丙醚萃取提取样品中二苯醚类物质,经色谱分离后采用质谱检测,保留时间、分子碎片峰定性,外标法定量。结果二苯醚类物质回收率为88%~109%,相对标准偏差<3.9%,检测限0.032~0.067 mg/L。结论本方法便捷、重现性好,适用于各类食品包装材料中二苯醚类物质检测。
目的建立一種適用于食品包裝材料中羥基苯醚的氣相色譜/質譜檢測方法。方法採用索氏提取法,以二丙醚萃取提取樣品中二苯醚類物質,經色譜分離後採用質譜檢測,保留時間、分子碎片峰定性,外標法定量。結果二苯醚類物質迴收率為88%~109%,相對標準偏差<3.9%,檢測限0.032~0.067 mg/L。結論本方法便捷、重現性好,適用于各類食品包裝材料中二苯醚類物質檢測。
목적건립일충괄용우식품포장재료중간기분미적기상색보/질보검측방법。방법채용색씨제취법,이이병미췌취제취양품중이분미류물질,경색보분리후채용질보검측,보류시간、분자쇄편봉정성,외표법정량。결과이분미류물질회수솔위88%~109%,상대표준편차<3.9%,검측한0.032~0.067 mg/L。결론본방법편첩、중현성호,괄용우각류식품포장재료중이분미류물질검측。
Objective To establish a method for determination of diphenyl ether in food packing materials using gas chromatography/mass spectrometry. Methods The diphenyl ether in food packing materials was ex-tracted by soxhlet extraction with dipropyl ether, and then qualitatively anlyzed using mass spectrometry detector. The diphenyl ether were qualitatively determined by retention time and molecular fragment peaks. The external standard method was applied for the quantification. Results The recoveries of typical diphenyl ether were be-tween 88%~109%with RSD less than 3.9%and limit of detection was 0.032~0.067 mg/L. Conclusion The me-thod is convenient and reproducible for determination of diphenyl ether from the food packing materials.