CAJ | 학술논문

目的：通过调节温度鉴别旋毛虫肌幼虫的活性。方法人工消化法收集纯净的肌幼虫，将肌幼虫分别置于3种温度下，观察肌幼虫的形态特点。结果4℃时，活肌幼虫虫体蜷曲呈螺旋状，活动力弱；37℃时，活肌幼虫虫体呈屈曲样运动，运动活泼；将肌幼虫置100℃温度时，幼虫致死，幼虫虫体呈C字形或虫体内部结构崩解。结论旋毛虫肌幼虫的活虫在4℃时虫体蜷曲，37℃时虫体运动活泼；死亡虫体呈C字形或虫体内部结构崩解。
목적：통과조절온도감별선모충기유충적활성。방법인공소화법수집순정적기유충，장기유충분별치우3충온도하，관찰기유충적형태특점。결과4℃시，활기유충충체권곡정라선상，활동력약；37℃시，활기유충충체정굴곡양운동，운동활발；장기유충치100℃온도시，유충치사，유충충체정C자형혹충체내부결구붕해。결론선모충기유충적활충재4℃시충체권곡，37℃시충체운동활발；사망충체정C자형혹충체내부결구붕해。
Objective To find a new method that for motion the activity in vitro of muscle larvae of T richinella spiralis by controlling the temperature .Methods The muscle larvae were collected by the artificial digestion protocol . The body characteristics of muscle larvae were observed under different temperature conditions . Results The motion of the muscle larvae was characteristically spiral like at 4℃ but they were more active at 37℃ . The muscle larvae were killed in 100℃ water , their shape became ?C" like and their internal fine structure became disordered . Conclusion The live muscle larvae?s movement was spiral like at 4℃ and their activity was greater at 37℃ . The dead muscle larvae were?C" shaped and their internal structure was disrupted .