福建稻麦科技
福建稻麥科技
복건도맥과기
FUJIAN SCIENCE AND TECHNOLOGY OF RICE AND WHEAT
2013年
4期
42-43,44
,共3页
优质稻%有机栽培%产量%品质
優質稻%有機栽培%產量%品質
우질도%유궤재배%산량%품질
good quality rice%organic cultivation%yield%quality
试验对比研究了有机栽培与普通栽培对优质稻产量及品质的影响。结果表明,有机栽培水稻产量比普通栽培低,但稻米品质明显优于普通栽培,稻米商品价值和种植效益明显提高。总结了形成优质稻有机栽培的配套技术。
試驗對比研究瞭有機栽培與普通栽培對優質稻產量及品質的影響。結果錶明,有機栽培水稻產量比普通栽培低,但稻米品質明顯優于普通栽培,稻米商品價值和種植效益明顯提高。總結瞭形成優質稻有機栽培的配套技術。
시험대비연구료유궤재배여보통재배대우질도산량급품질적영향。결과표명,유궤재배수도산량비보통재배저,단도미품질명현우우보통재배,도미상품개치화충식효익명현제고。총결료형성우질도유궤재배적배투기술。
The effects of organic cultivation and common cultivation on yield and quality of good quality rice were studied. The results showed that grain yield of organic cultivation was lower than that of common cultivation, but its rice quality was obviously better than common cultivation. Therefore, organic cultivation apparently increased rice commodity value and economic benefits. Corresponding organic cultivation techniques for good quality rice were summarized.