食品安全质量检测学报
食品安全質量檢測學報
식품안전질량검측학보
FOOD SAFETY AND QUALITY DETECTION TECHNOLOGY
2014年
1期
203-209
,共7页
史思%伊雄海%樊祥%赵善贞%邓晓军%陈舜胜%朱坚
史思%伊雄海%樊祥%趙善貞%鄧曉軍%陳舜勝%硃堅
사사%이웅해%번상%조선정%산효군%진순성%주견
亚临界水萃取%电感耦合等离子体质谱%重金属元素%茶叶
亞臨界水萃取%電感耦閤等離子體質譜%重金屬元素%茶葉
아림계수췌취%전감우합등리자체질보%중금속원소%다협
subcritical water extraction%inductively coupled plasma mass spectrometry%heavy metal ele-ments%tea
目的:建立以亚临界水萃取(subcritical water extraction, SCWE)及电感耦合等离子体质谱(inductively coupled plasma mass spectrometry, ICP-MS)检测茶叶中铅(Pb)、铬(Cr)、镉(Cd)、砷(As)4种重金属元素残留量的方法。方法待测茶叶样品在5 MPa、150℃的亚临界条件下经提取15 min后,用ICP-MS测定。结果各目标物在1~50 mg/kg 范围内线性关系良好,相关系数均大于0.999。对茶叶基质进行1.0、5.0和10.0 mg/kg 三个水平的加标回收实验,4种重金属元素的回收率为70.19%~113.25%,相对标准偏差 RSD<8.2%。结论本方法的灵敏度、准确度和精密度均符合重金属元素残留测定的技术要求,适用于茶叶中重金属元素残留的检测。
目的:建立以亞臨界水萃取(subcritical water extraction, SCWE)及電感耦閤等離子體質譜(inductively coupled plasma mass spectrometry, ICP-MS)檢測茶葉中鉛(Pb)、鉻(Cr)、鎘(Cd)、砷(As)4種重金屬元素殘留量的方法。方法待測茶葉樣品在5 MPa、150℃的亞臨界條件下經提取15 min後,用ICP-MS測定。結果各目標物在1~50 mg/kg 範圍內線性關繫良好,相關繫數均大于0.999。對茶葉基質進行1.0、5.0和10.0 mg/kg 三箇水平的加標迴收實驗,4種重金屬元素的迴收率為70.19%~113.25%,相對標準偏差 RSD<8.2%。結論本方法的靈敏度、準確度和精密度均符閤重金屬元素殘留測定的技術要求,適用于茶葉中重金屬元素殘留的檢測。
목적:건립이아림계수췌취(subcritical water extraction, SCWE)급전감우합등리자체질보(inductively coupled plasma mass spectrometry, ICP-MS)검측다협중연(Pb)、락(Cr)、력(Cd)、신(As)4충중금속원소잔류량적방법。방법대측다협양품재5 MPa、150℃적아림계조건하경제취15 min후,용ICP-MS측정。결과각목표물재1~50 mg/kg 범위내선성관계량호,상관계수균대우0.999。대다협기질진행1.0、5.0화10.0 mg/kg 삼개수평적가표회수실험,4충중금속원소적회수솔위70.19%~113.25%,상대표준편차 RSD<8.2%。결론본방법적령민도、준학도화정밀도균부합중금속원소잔류측정적기술요구,괄용우다협중중금속원소잔류적검측。
Objective To develop aninductively coupled plasma mass spectrometry (ICP-MS) method with subcritical water extraction (SCWE) for the determination of heavy metals residues in tea, such as Pb, Cr, Cd and As. Methods Under the extraction pressure of 5 MPa, the test tea sample was extracted with subcriti-cal water at the temperature of 150℃for l5 minutes and then was determined by ICP-MS. Results The cali-bration curves showed a good linearity in the range of 1~50 mg/kg with r≥0.999. The recoveries of 4 harmful elements spiked in the tea at three levels of 1.0, 5.0, 10.0 mg/kg were from 70.19%to 113.25%with the relative standard deviations (RSD) lower than 8.2%. Conclusion The sensitivity, accuracy and precision of the me-thod could meet the technical standard of heavy metals residues determination. The method can be applied to the determination of heavy metals residues in tea.