CAJ | 학술논문

食品机械的运转离不开润滑剂。因普通工业用润滑剂的泄露或污染导致的食品安全问题值得高度关注。该文概述了普通润滑剂导致的食品质量与安全隐患，分析了其污染途径；同时，对各类食品级润滑剂的组成、特点、应用等进行了综述，并结合国内外食品级润滑剂研发现状，进行了讨论和展望。
식품궤계적운전리불개윤활제。인보통공업용윤활제적설로혹오염도치적식품안전문제치득고도관주。해문개술료보통윤활제도치적식품질량여안전은환，분석료기오염도경；동시，대각류식품급윤활제적조성、특점、응용등진행료종술，병결합국내외식품급윤활제연발현상，진행료토론화전망。
Lubricants are indispensible for machinery in food industry. Attention should be paid to food quality and safety by industrial lubricants contamination or leakage. In this paper,food safety risks and contamination ways resulted from conventional lubricants were reviewed. The constituents, classifications,and application of food-grade lubricants were summarized. Research on food-grade lubricants based on their present situation were discussed and prospected.