中国园艺文摘
中國園藝文摘
중국완예문적
CHINESE HORTICULTURE ABSTRACTS
2014年
6期
178-178,181
,共2页
厚皮甜瓜%设施生产%栽培技术
厚皮甜瓜%設施生產%栽培技術
후피첨과%설시생산%재배기술
Thick skin muskmelon%technology%protected cultivation
按照生产绿色食品要求，对大棚无公害绿色食品厚皮甜瓜生产的各项因子进行全面调查、研究，总结其生产技术要点。
按照生產綠色食品要求，對大棚無公害綠色食品厚皮甜瓜生產的各項因子進行全麵調查、研究，總結其生產技術要點。
안조생산록색식품요구，대대붕무공해록색식품후피첨과생산적각항인자진행전면조사、연구，총결기생산기술요점。
In accordance with the green food production requirements, the factors of greenhouse green food muskmelon production were investigated and researched comprehensively. Then the key production technologies were summed up.
