甘肃农业科技
甘肅農業科技
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GANSU AGRICULTURAL SCIENCE AND TECHNOLOGY
2013年
11期
46-48
,共3页
晋小军%王刚%安小勇%曹爱农%范铭
晉小軍%王剛%安小勇%曹愛農%範銘
진소군%왕강%안소용%조애농%범명
党参%熏制%二氧化硫残留%影响
黨參%熏製%二氧化硫殘留%影響
당삼%훈제%이양화류잔류%영향
Codonopsis pilosula%Smoked%Sulfur dioxide residue%The influence
采用蒸馏碘滴定法测定了经硫磺熏制后党参中二氧化硫的残留量。结果表明,含水量对党参中二氧化硫残留量影响不显著,而硫磺用量、熏制时间对党参中二氧化硫残留量影响极显著,当党参含水量为25%~31%、硫磺用量为0.025 kg/kg党参、熏制24 h时党参中二氧化硫残留量相对较小。熏制党参时,应在不影响药效的前提下适量减少硫磺用量,缩短熏制时间。
採用蒸餾碘滴定法測定瞭經硫磺熏製後黨參中二氧化硫的殘留量。結果錶明,含水量對黨參中二氧化硫殘留量影響不顯著,而硫磺用量、熏製時間對黨參中二氧化硫殘留量影響極顯著,噹黨參含水量為25%~31%、硫磺用量為0.025 kg/kg黨參、熏製24 h時黨參中二氧化硫殘留量相對較小。熏製黨參時,應在不影響藥效的前提下適量減少硫磺用量,縮短熏製時間。
채용증류전적정법측정료경류광훈제후당삼중이양화류적잔류량。결과표명,함수량대당삼중이양화류잔류량영향불현저,이류광용량、훈제시간대당삼중이양화류잔류량영향겁현저,당당삼함수량위25%~31%、류광용량위0.025 kg/kg당삼、훈제24 h시당삼중이양화류잔류량상대교소。훈제당삼시,응재불영향약효적전제하괄량감소류광용량,축단훈제시간。
Using the distilling of iodine titration method to study the sulfur dioxide residues in Codonopsis pilosula after smoked. The results showed that the amount of sulfur and the moisture gradient have biggest influence; the time of sulfur smoked has less effect . When the moisture gradient distributed in 25%~31%, the sulfur amount controled in 0.025 kg/kg, smoked 24h, the sulfur dioxide residues reached lower level . When we smoked to Codonopsis pilosula, we’d better reduce the sulfur amount and smoked time, pharmacodynamic action is very important .