CAJ | 학술논문

为研究氮素对不同烤烟基因型香味基础物质及相关性状的影响。以高香气烤烟新品系8306、高香气杂交种 Y892和常规烤烟品种K326、中烟100为材料，对不同氮肥水平下不同香气特征基因型烤烟的质体色素含量、叶面分泌物含量等香味基础物质相关性状的变化特征和差异进行了分析。结果表明，中氮水平下，各基因型类胡萝卜素含量最高；8306和Y892类胡萝卜素的积累速度要高于K326和中烟100；中氮处理的叶面分泌物含量在各个叶龄期均高于低氮处理和高氮处理；8306和Y892在中部烟叶叶面分泌物含量最高期高于K326和中烟100；不同基因型烤烟氮素的代谢积累有较大差别；不同基因型烤后烟叶中性香气基础物质总量，随氮用量增加8306的含量升高，K326的含量降低。以提高烟叶香气基础物质含量为目标的栽培管理中要根据品种特点进行氮肥运筹。
위연구담소대불동고연기인형향미기출물질급상관성상적영향。이고향기고연신품계8306、고향기잡교충 Y892화상규고연품충K326、중연100위재료，대불동담비수평하불동향기특정기인형고연적질체색소함량、협면분비물함량등향미기출물질상관성상적변화특정화차이진행료분석。결과표명，중담수평하，각기인형류호라복소함량최고；8306화Y892류호라복소적적루속도요고우K326화중연100；중담처리적협면분비물함량재각개협령기균고우저담처리화고담처리；8306화Y892재중부연협협면분비물함량최고기고우K326화중연100；불동기인형고연담소적대사적루유교대차별；불동기인형고후연협중성향기기출물질총량，수담용량증가8306적함량승고，K326적함량강저。이제고연협향기기출물질함량위목표적재배관리중요근거품충특점진행담비운주。
In order to reveal the effect of nitrogen fertilization on basal aroma components and related character in different flue-cured tobacco, by use of variety 8306, Y892, K326, ZY100 as experimental material, dynamic content of chromoplast pigmen, leaf surface secretion and petroleum ether extract were determined in various nitrogen application rates. The results showed that four materials had the highest carotenoid content at medium nitrogen rate. Aroma material of 8306 and Y892 with higher aroma had higher carotenoid accumulation rate than K326 and ZY100. The leaf surface secretion in medium nitrogen rate was higher than that in low and high nitrogen treatments during leaf development. The leaf surface secretion of 8306 and Y892 was significantly higher than K326 and ZY100 in 40d of middle leaf ages. There were different nitrogen metabolism and accumulation in different genotypes of tobacco. The total contents of neutral aroma components increased with the increasing of nitrogen rate in the flue-cured leaves of 8306, K326 showed the inverse trend. Tobacco cultivation and management to improve the aroma should take different nitrogen application rates according to difference of genotypes to improve the aroma.