CAJ | 학술논문

果酸是一系列α位含有羟基的羧酸的统称。果酸的分子结构简单，分子量小，分子中含有多个羟基；因此水溶性好，具有强渗透性，能够穿过角质层被皮肤吸收，促进表皮细胞的新陈代谢，消除皮肤皱纹，保持皮肤的湿润。本文对果酸的种类、作用及在皮肤科与化妆品的应用等进行了综述。
과산시일계렬α위함유간기적최산적통칭。과산적분자결구간단，분자량소，분자중함유다개간기；인차수용성호，구유강삼투성，능구천과각질층피피부흡수，촉진표피세포적신진대사，소제피부추문，보지피부적습윤。본문대과산적충류、작용급재피부과여화장품적응용등진행료종술。
Fruit acid is the common name of a series of carboxylic acid with hydroxy inα-position. Fruit acid has good water-solubility and strong permeability because of simple molecular structure, small molecular weight and much hydroxy, so it can be easily absorbed by skin through the stratum corneum. Fruit acid can promote metabolism of epidermal cell, diminish the appearance of fine lines and maintain the proper moisture of skin. In this paper, the species, effects and application accompany with cosmetics in dermatology of fruit acid were summarized.