食品研究与开发
食品研究與開髮
식품연구여개발
FOOD RESEARCH AND CEVELOPMENT
2014年
14期
125-127,128
,共4页
社会共治%善治%食品安全监管
社會共治%善治%食品安全鑑管
사회공치%선치%식품안전감관
social work%good governance%food safety regulatory
简要介绍了协同治理理论的基本内容。阐明以政府主导、调动社会多方主体积极参与社会协同治理为中心的“社会共治”理念的丰富内涵，重点论述了在“社会共治”格局下，食品安全监管在主体、机制、方式、环节和手段等方面的改革，实现食品安全监管“社会共治”所追求的“善治”目标。
簡要介紹瞭協同治理理論的基本內容。闡明以政府主導、調動社會多方主體積極參與社會協同治理為中心的“社會共治”理唸的豐富內涵，重點論述瞭在“社會共治”格跼下，食品安全鑑管在主體、機製、方式、環節和手段等方麵的改革，實現食品安全鑑管“社會共治”所追求的“善治”目標。
간요개소료협동치리이론적기본내용。천명이정부주도、조동사회다방주체적겁삼여사회협동치리위중심적“사회공치”이념적봉부내함，중점논술료재“사회공치”격국하，식품안전감관재주체、궤제、방식、배절화수단등방면적개혁，실현식품안전감관“사회공치”소추구적“선치”목표。
This paper briefly introduced the basic content of collaborative governance theory. To clarify the rich connotation of “government-leading”and the mobilize various main society actively participate in collaborative management as the center. Mainly discussed that under the pattern of “social work”the food safety supervision in the main body, mechanism, methods, links and means of reform. Implement the pursuit of food safety regulation which“good governance”,the goals of“social work”.
