CAJ | 학술논문

近年来，食品化学污染物的有效控制与快速、灵敏检测受到了政府和民众的高度重视。传统的分析检测方法存在检测时间长、样品前处理复杂等缺点，难以满足实际检测的需求。电化学方法由于其仪器简单、分析速度快、检测灵敏度高等优点在食品化学性污染物检测方面越来越受到关注。本文介绍了电化学检测方法的主要类型及其基本原理，重点阐述了电化学分析方法在食品中重金属、农药、抗生素等化学残留物检测中的应用研究。最后，文章还对电化学方法在食品安全快速检测领域中的发展趋势进行了展望。
근년래，식품화학오염물적유효공제여쾌속、령민검측수도료정부화민음적고도중시。전통적분석검측방법존재검측시간장、양품전처리복잡등결점，난이만족실제검측적수구。전화학방법유우기의기간단、분석속도쾌、검측령민도고등우점재식품화학성오염물검측방면월래월수도관주。본문개소료전화학검측방법적주요류형급기기본원리，중점천술료전화학분석방법재식품중중금속、농약、항생소등화학잔류물검측중적응용연구。최후，문장환대전화학방법재식품안전쾌속검측영역중적발전추세진행료전망。
In recent years, the effective control and rapid, sensitive detection of in foods have been paid great attention by the government and the people. Traditional methods for chemical contaminants detection have some deficiencies including long detection time, and tedious sample preparation. It is difficult to meet the needs of actual testing. Electrochemical methods, due to its features of simple instrumentation, quick analysis speed, and high sensitivity, have been widely applied in detection of chemical contaminants in foods. This ar-ticle described the basic principles and main types of electrochemical methods, and further summarized the ap-plication of electrochemical methods in detection of heavy metals, pesticides, antibiotics and other chemical contaminant residues in foods. Finally, the future development of electrochemical methods for rapid detection of food safety was also prospected.