CAJ | 학술논문

灵芝多糖具有调节免疫、抗肿瘤、抗氧化、降血脂、抗辐射、保护肝脏等多种生物活性，但由于野生灵芝很少，固体种植灵芝周期长，深层发酵技术是获取灵芝多糖类化合物的重要手段。本文对国内外灵芝多糖深层发酵生产技术的研究进展进行了综述，并作出展望。
령지다당구유조절면역、항종류、항양화、강혈지、항복사、보호간장등다충생물활성，단유우야생령지흔소，고체충식령지주기장，심층발효기술시획취령지다당류화합물적중요수단。본문대국내외령지다당심층발효생산기술적연구진전진행료종술，병작출전망。
Ganoderma polysaccharides have a wide range of biological activities,such as immuno-modulating, anti-tumor,antioxidant,hypolipidemic,anti -radiation and hepatoprotective activity,etc. However,the wild fruiting bodies of Ganoderma lucidum is rare,and the production of fruiting bodies and spores includes a long cultivation. It is an importantly alternative method to produce Ganoderma polysacchrides by submerged culture of G. lucidum. The progress of Ganoderma polysacchrides production by submerged culture of G. lucidum was reviewed,and further research outlook was put forward in this paper.