中国社区医师
中國社區醫師
중국사구의사
Chinese Community Doctors
2014年
24期
176-177
,共2页
食品%铅%评价%周口市
食品%鉛%評價%週口市
식품%연%평개%주구시
Food%Lead%Evaluate%Zhoukou City
目的：评估周口市食品中铅污染情况。方法：对周口市11类食品中的铅含量进行测定，并对结果进行分析，评价其污染程度。结果：所检测的431个样品全部安全，没有受到铅污染。结论：周口市食品中铅含量都没有超过国家规定卫生标准，污染指数均＜0.7，没有受到污染，品质安全。
目的：評估週口市食品中鉛汙染情況。方法：對週口市11類食品中的鉛含量進行測定，併對結果進行分析，評價其汙染程度。結果：所檢測的431箇樣品全部安全，沒有受到鉛汙染。結論：週口市食品中鉛含量都沒有超過國傢規定衛生標準，汙染指數均＜0.7，沒有受到汙染，品質安全。
목적：평고주구시식품중연오염정황。방법：대주구시11류식품중적연함량진행측정，병대결과진행분석，평개기오염정도。결과：소검측적431개양품전부안전，몰유수도연오염。결론：주구시식품중연함량도몰유초과국가규정위생표준，오염지수균＜0.7，몰유수도오염，품질안전。
Objective:To understand the food lead pollution condition in Zhoukou City.Methods:The lead pollution conditions of 11 kinds of food in Zhoukou City were surveyed according to the food safety risk monitoring plan.The pollution degree was evaluated.Results:431 samples detected all safety.They were not contaminated with lead.Conclusion:The food lead contents in Zhoukou City don't exceed national health standards.The pollution index are all less than 0.7.There is no pollution,and their quality is safety.
