农业科学与技术（英文版）
農業科學與技術（英文版）
농업과학여기술（영문판）
AGRICULTURAL SCIENCE & TECHNOLOGY
2014年
8期
1400-1402
,共3页
乌龙茶%质量安全%影响因素%控制措施
烏龍茶%質量安全%影響因素%控製措施
오룡다%질량안전%영향인소%공제조시
Oolong%Quality safety%Influential factors%Control measures
介绍安溪乌龙茶有害物质的概况，对安溪乌龙茶生产环境、农残含量、重金属、稀土元素的现状进行分析，并对影响产品质量安全因素进行了探讨，提出了相应的茶叶质量安全控制措施。
介紹安溪烏龍茶有害物質的概況，對安溪烏龍茶生產環境、農殘含量、重金屬、稀土元素的現狀進行分析，併對影響產品質量安全因素進行瞭探討，提齣瞭相應的茶葉質量安全控製措施。
개소안계오룡다유해물질적개황，대안계오룡다생산배경、농잔함량、중금속、희토원소적현상진행분석，병대영향산품질량안전인소진행료탐토，제출료상응적다협질량안전공제조시。
In the research, harmful substances to oolong in Anxi were introduced and production environment, agricultural residual, heavy metal and rare earth ele-ments of oolong in Anxi were analyzed. Furthermore, the factors influencing oolong quality were explored, and the control measures for guaranteeing oolong safety were proposed.
