现代畜牧兽医
現代畜牧獸醫
현대축목수의
LIAONING JOURNAL OF ANIMAL HUSBANDRY AND VETERINARY MEDICINE
2014年
8期
5-8
,共4页
李影%孙玲伟%张洪友%夏成%徐闯%高阳%钱伟东
李影%孫玲偉%張洪友%夏成%徐闖%高暘%錢偉東
리영%손령위%장홍우%하성%서틈%고양%전위동
Ⅰ型酮病%Ⅱ型酮病%葡萄糖%β-羟丁酸%游离脂肪酸
Ⅰ型酮病%Ⅱ型酮病%葡萄糖%β-羥丁痠%遊離脂肪痠
Ⅰ형동병%Ⅱ형동병%포도당%β-간정산%유리지방산
Type I ketosis%Type Ⅱ ketosis%Glucose%β-hydroxybutyrate%Non-esterified fatty acid
本试验旨在了解Ⅰ型、Ⅱ型酮病发生时奶牛体内某些理化参数的变化。在某集约化牛场随机选取产后7~28 d、平均胎次为2~3胎的试验奶牛,根据血浆中β-羟丁酸(BHBA)、葡萄糖(Glc)、游离脂肪酸(NEFA)的含量以及临床发病特点分为Ⅰ型酮病组(20头)、Ⅱ型酮病组(20头)和健康对照组(10头)。结果显示,三组间血浆中Glc、BH-BA、NEFA的浓度与体况评分存在显著差异(P<0.05),但三组试验奶牛的泌乳量、产后天数、血浆中胰岛素(INS)含量彼此间无显著性差异(P>0.05)。Ⅰ型酮病、Ⅱ型酮病与健康对照组之间的理化参数存在显著差异,为深入探究奶牛Ⅰ型酮病与Ⅱ型酮临床病理学、早期检测和诊断以及详细的发病机理提供依据,为今后有效地预防奶牛Ⅰ型、Ⅱ型酮病奠定基础。
本試驗旨在瞭解Ⅰ型、Ⅱ型酮病髮生時奶牛體內某些理化參數的變化。在某集約化牛場隨機選取產後7~28 d、平均胎次為2~3胎的試驗奶牛,根據血漿中β-羥丁痠(BHBA)、葡萄糖(Glc)、遊離脂肪痠(NEFA)的含量以及臨床髮病特點分為Ⅰ型酮病組(20頭)、Ⅱ型酮病組(20頭)和健康對照組(10頭)。結果顯示,三組間血漿中Glc、BH-BA、NEFA的濃度與體況評分存在顯著差異(P<0.05),但三組試驗奶牛的泌乳量、產後天數、血漿中胰島素(INS)含量彼此間無顯著性差異(P>0.05)。Ⅰ型酮病、Ⅱ型酮病與健康對照組之間的理化參數存在顯著差異,為深入探究奶牛Ⅰ型酮病與Ⅱ型酮臨床病理學、早期檢測和診斷以及詳細的髮病機理提供依據,為今後有效地預防奶牛Ⅰ型、Ⅱ型酮病奠定基礎。
본시험지재료해Ⅰ형、Ⅱ형동병발생시내우체내모사이화삼수적변화。재모집약화우장수궤선취산후7~28 d、평균태차위2~3태적시험내우,근거혈장중β-간정산(BHBA)、포도당(Glc)、유리지방산(NEFA)적함량이급림상발병특점분위Ⅰ형동병조(20두)、Ⅱ형동병조(20두)화건강대조조(10두)。결과현시,삼조간혈장중Glc、BH-BA、NEFA적농도여체황평분존재현저차이(P<0.05),단삼조시험내우적비유량、산후천수、혈장중이도소(INS)함량피차간무현저성차이(P>0.05)。Ⅰ형동병、Ⅱ형동병여건강대조조지간적이화삼수존재현저차이,위심입탐구내우Ⅰ형동병여Ⅱ형동림상병이학、조기검측화진단이급상세적발병궤리제공의거,위금후유효지예방내우Ⅰ형、Ⅱ형동병전정기출。
The objective is to investigate some biochemical parameters changes in type I and typeⅡ ketosis of dairy cows. The experimental cows with two or three parities were selected at 7~28 days postpartum in a intensive dairy farm. Cows were classified as type I ketotic (K1, 20 cows), type Ⅱ ketotic (K2, 20 cows), and healthy control group (C, 10 cows) based on the glucose (Glc) and 3-hydroxybutyrate acid (BHBA) levels and the clinical signs. The results revealed that body condition scores, Glc, BHBA and NEFA plasma levels were significantly different among three groups (P<0.05), however, the differences among the three groups in post-partum day, milk yield (MY), INS were not significant (P>0.05). Conclusion that some biochemical parameters were significantly different among type I ketosis, type Ⅱketosis and healthy control cows, thereby providing impor-tant information on the pathogenesis, early diagnosis, and prevention of type I and type Ⅱ keto-sis in dairy cows.