全国食品微生物风险监测数据汇总系统的设计和实现
전국식품미생물풍험감측수거회총계통적설계화실현
Design and Realization of Network System of National Food Microorganism Risk Surveillance
  • 万方数据
    中国数字医学 중국수자의학
    CHINA DIGITAL MEDICINE
    2014年 9期 90-93,96 ,共5页

    裴晓燕%杨大进%郭云昌%李宁%王伟%王岗%董银苹%闫琳%李莹%李薇薇%刘秀梅

    배효연%양대진%곽운창%리저%왕위%왕강%동은평%염림%리형%리미미%류수매

    食品%微生物%监测系统%数据 食品%微生物%鑑測繫統%數據
    식품%미생물%감측계통%수거
    food%microorganism%surveillance system%data
    全面介绍全国食品微生物风险监测数据汇总系统开发的背景、迫切性、需求分析、业务和技术要求的实现、技术优势、应用现状、问题和发展等内容。
    전면개소전국식품미생물풍험감측수거회총계통개발적배경、박절성、수구분석、업무화기술요구적실현、기술우세、응용현상、문제화발전등내용。
    The network of national food microorganism surveillance system was introduced in detail about the background and urgency of development, requirement analysis, achievement of business and technology needs, technological superiority, application status, problems and development etc.
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