农业工程学报
農業工程學報
농업공정학보
2014年
16期
181-187
,共7页
王春山%李久熙%黄仁录%吕继兴%李丽华
王春山%李久熙%黃仁錄%呂繼興%李麗華
왕춘산%리구희%황인록%려계흥%리려화
自动化%传感器%监测%蛋鸡%自然状态%生产参数
自動化%傳感器%鑑測%蛋鷄%自然狀態%生產參數
자동화%전감기%감측%단계%자연상태%생산삼수
automation%sensors%monitoring%laying hens%natural state%production parameters
为了在蛋鸡自然状态下,实现对其采食量、饮水量、排泄量、产蛋时间、蛋质量等生产参数的长期自动采集,克服人工采集工作量大,鸡应激反应造成误差大等问题,设计并实现了基于传感器网络的蛋鸡生产参数自动监测系统。该装置运用人机工程学的设计方法,将传统鸡笼与传感器有机结合,实现了对蛋鸡生产参数无干扰远程监测。该文重点分析了鸡笼的机械结构设计、传感器通信原理、数据采集与分析利用问题。试验结果表明,系统运行稳定,采食量、饮水量、排泄量、蛋质量平均相对误差均小于0.2%。该研究提高了监测数据的精确性,为蛋鸡养殖中科研数据收集、分析和利用提供了新方法和手段,为进一步研究蛋鸡生长过程中生产参数的无干扰自动采集技术提供了参考。
為瞭在蛋鷄自然狀態下,實現對其採食量、飲水量、排洩量、產蛋時間、蛋質量等生產參數的長期自動採集,剋服人工採集工作量大,鷄應激反應造成誤差大等問題,設計併實現瞭基于傳感器網絡的蛋鷄生產參數自動鑑測繫統。該裝置運用人機工程學的設計方法,將傳統鷄籠與傳感器有機結閤,實現瞭對蛋鷄生產參數無榦擾遠程鑑測。該文重點分析瞭鷄籠的機械結構設計、傳感器通信原理、數據採集與分析利用問題。試驗結果錶明,繫統運行穩定,採食量、飲水量、排洩量、蛋質量平均相對誤差均小于0.2%。該研究提高瞭鑑測數據的精確性,為蛋鷄養殖中科研數據收集、分析和利用提供瞭新方法和手段,為進一步研究蛋鷄生長過程中生產參數的無榦擾自動採集技術提供瞭參攷。
위료재단계자연상태하,실현대기채식량、음수량、배설량、산단시간、단질량등생산삼수적장기자동채집,극복인공채집공작량대,계응격반응조성오차대등문제,설계병실현료기우전감기망락적단계생산삼수자동감측계통。해장치운용인궤공정학적설계방법,장전통계롱여전감기유궤결합,실현료대단계생산삼수무간우원정감측。해문중점분석료계롱적궤계결구설계、전감기통신원리、수거채집여분석이용문제。시험결과표명,계통운행은정,채식량、음수량、배설량、단질량평균상대오차균소우0.2%。해연구제고료감측수거적정학성,위단계양식중과연수거수집、분석화이용제공료신방법화수단,위진일보연구단계생장과정중생산삼수적무간우자동채집기술제공료삼고。
In order to identify and avoid risks during the breeding process of laying hens, it is necessary to acquire real-time and continuous data of laying hens’ physiology and production parameters. At present, data acquisition and processing is mainly dependent on the manual mode, which is a very costly and time consuming process. Meanwhile, the data obtained from human observation involves strong subjectivity, which could be disadvantageous for carrying out accurate, stable, and continuous recording. In addition, the manual mode of data measurement will affect the living environment and physiological state of laying hens, and even cause stress reactions. This will, in turn, affect the accuracy of data monitoring. Therefore, if there is an approach to collect all kinds of physiology and production parameters of laying hens in the natural state, the acquired data will be more accurate and closer to the actual situation of the testing objects. <br> On the basis of previous studies, this paper proposes an automatic data monitoring system for laying hens’ production parameters based on the sensor network technology. This system can collect 6 types of production parameters by using a multiple-sensor module, including food intake, water intake, excretion volume, egg production time, egg quantity, and egg quality. After an information integration process using a microprocessor, the acquired data will be transmitted back to the server end through the network. Thus, the remote data acquisition and the visualized data processing are realized under natural conditions. The author adopted the design method of man-machine engineering, and organically combined traditional cages with a sensor system. This new structure design ensures that each cage only holds one laying hen, and each hen has its own feed tank, water tank, egg collection plate, and excretion collection plate. The system therefore enables data acquisition of individual laying hens. The cages are built in modules, which is friendly for scale production, transportation, installation, and customization. In terms of data communication, this system applies the transmitter technology and expands the node access quantity of the RS 485 bus. The number of laying hens that can be simultaneously monitored on a single bus is up to 500. The data acquisition server reads the measurements of each sensor periodically by using the polling method. This paper discusses the factors influencing of the polling cycle, and provides a formula to determine its appropriate value. The paper also elaborates on the communication process between server and sensor, and describes the working principles of the sensors for food intake, water intake, excretion volume, egg production time, egg quantity, and egg quality respectively. Then data processing results are visualized in a variety of forms and tables. <br> The results indicated that this system operates stably; the average relative error of food intake, water intake, excretion volume, and egg quality is below 0.2%. This study significantly improves the accuracy of data monitoring, and provides a new method and approach for the acquisition and analysis of scientific data. It also establishes meaningful references for the further research of automatic and interference-free data acquisition technology of laying hens during the breeding process.