CAJ | 학술논문

类黄酮是柑橘属植物中一类重要的生物活性物质，柑橘属中发现的类黄酮多数是黄烷酮和黄酮类物质，它们主要以糖苷形式存在于植物中。柑橘类黄酮的组成具有品种典型性和部位差异。对柑橘属植物类黄酮的种类、分布和作用进行了详细综述，旨在为柑橘属植物的种质资源评价、开发利用提供借鉴和参考。
류황동시감귤속식물중일류중요적생물활성물질，감귤속중발현적류황동다수시황완동화황동류물질，타문주요이당감형식존재우식물중。감귤류황동적조성구유품충전형성화부위차이。대감귤속식물류황동적충류、분포화작용진행료상세종술，지재위감귤속식물적충질자원평개、개발이용제공차감화삼고。
Flavonoids have been confirmed to play important roles in quality and bioactive functions for Citrus plants.Flavanones and flavones are the main flavonoids in Citrus plants,which mainly exists in the form of glycoside. Significant differences on flavonoids profiles were observed among Citrus plants.The distribution of flavonoids is different in Citrus plants.The types,distribution and role of flavonoids in Citrus plants were reviewed in this paper.The researches on the Citrus flavonoids provide information for the plant resource evaluation and utilization of Citrus plants.