CAJ | 학술논문

比较了蜜蜂授粉、人工授粉及氯吡脲喷花对设施厚皮甜瓜果实品质的影响。结果表明：蜜蜂授粉、氯吡脲喷花与人工授粉相比，可以显著提高厚皮甜瓜的单瓜质量、果实纵径、横径、果肉厚以及果实中葡萄糖、果糖和蔗糖的含量。但是，采用氯吡脲喷花显著降低了种子中可溶性糖含量及千粒重，明显减少了果实中风味物质的种类和含量。氯吡脲喷花后30 d果实中的氯吡脲残留量仅为0.62μg·kg-1，残留量在安全范围之内。因此，采用蜜蜂授粉可以显著改善果实品质，是设施甜瓜实现安全、优质、高效生产的重要配套技术之一。
비교료밀봉수분、인공수분급록필뇨분화대설시후피첨과과실품질적영향。결과표명：밀봉수분、록필뇨분화여인공수분상비，가이현저제고후피첨과적단과질량、과실종경、횡경、과육후이급과실중포도당、과당화자당적함량。단시，채용록필뇨분화현저강저료충자중가용성당함량급천립중，명현감소료과실중풍미물질적충류화함량。록필뇨분화후30 d과실중적록필뇨잔류량부위0.62μg·kg-1，잔류량재안전범위지내。인차，채용밀봉수분가이현저개선과실품질，시설시첨과실현안전、우질、고효생산적중요배투기술지일。
s:The aim of this study was to explore the effects of 3 pollination methods-honeybee pollination, artificial pollination and forchlorfenuron treatment on melon(Cucumis melo L.)fruit quality. The results showed that honeybee pollination and forchlorfenuron treatment compared with artificial pollination could significantly improve the single fruit weight,increase fruit longitudinal and diameters,flesh thickness,and contents of glucose, fructose and sucrose in fruit. But the soluble sugar contents in seeds and thousand seeds weight of forchlorfenuron treatment were significantly lower than that of honeybee and artificial pollination. Forchlorfenuron treatment could also obviously lessen the species of aromatic substance and reduce the content of aromatic substance than honeybee and artificial pollinations. The residue quantity of forchlorfenuron 30 days after spraying was only 0.62 μg·kg-1. It is in the range of security. Honeybee pollination could significantly improve fruit quality. Therefore,honeybee pollination is one of the important matching technologies,which can qurantee the safe,superior and efficient melon production in greenhouse.