香料香精化妆品
香料香精化妝品
향료향정화장품
FLAVOUR FRAGRANCE COSMETICS
2014年
5期
25-28,32
,共5页
李志华%吴彦%杨凯%陈义昌%黄善松%宋凌勇%胡超%班强%王艳伟%杜树山%黄东业
李誌華%吳彥%楊凱%陳義昌%黃善鬆%宋凌勇%鬍超%班彊%王豔偉%杜樹山%黃東業
리지화%오언%양개%진의창%황선송%송릉용%호초%반강%왕염위%두수산%황동업
木姜子%挥发油%气质联用分析%卷烟%加香
木薑子%揮髮油%氣質聯用分析%捲煙%加香
목강자%휘발유%기질련용분석%권연%가향
Cinnamomummigao H.W.Li%essential oil%GC-MS%cigarette%flavoring
为研究大果木姜子茎挥发油成分及其对卷烟吸食品质的影响，采用水蒸气蒸馏法，从大果木姜子茎中提取挥发油，对其主要化学成分进行GC-MS分析，并进行了卷烟加香试验。从挥发油中共鉴定出20个化合物，主要包括芳樟醇、D-苎烯、柠檬醛、（Z）-柠檬醛、6-甲基-5-庚烯-2-酮、（1S）-6，6-二甲基-2-亚甲基二环[3．1．1]庚烷、（-）-4-萜品醇、氧化芳樟醇、（＋）-α-松油醇、1R-α-蒎烯等。评吸结果表明，大果木姜子茎挥发油对卷烟的香气质、香气量、余味、甜润感指标有一定改善作用。研究证实，大果木姜子茎挥发油含有多种香味成分，在卷烟加香中具有一定的应用潜力。
為研究大果木薑子莖揮髮油成分及其對捲煙吸食品質的影響，採用水蒸氣蒸餾法，從大果木薑子莖中提取揮髮油，對其主要化學成分進行GC-MS分析，併進行瞭捲煙加香試驗。從揮髮油中共鑒定齣20箇化閤物，主要包括芳樟醇、D-苧烯、檸檬醛、（Z）-檸檬醛、6-甲基-5-庚烯-2-酮、（1S）-6，6-二甲基-2-亞甲基二環[3．1．1]庚烷、（-）-4-萜品醇、氧化芳樟醇、（＋）-α-鬆油醇、1R-α-蒎烯等。評吸結果錶明，大果木薑子莖揮髮油對捲煙的香氣質、香氣量、餘味、甜潤感指標有一定改善作用。研究證實，大果木薑子莖揮髮油含有多種香味成分，在捲煙加香中具有一定的應用潛力。
위연구대과목강자경휘발유성분급기대권연흡식품질적영향，채용수증기증류법，종대과목강자경중제취휘발유，대기주요화학성분진행GC-MS분석，병진행료권연가향시험。종휘발유중공감정출20개화합물，주요포괄방장순、D-저희、저몽철、（Z）-저몽철、6-갑기-5-경희-2-동、（1S）-6，6-이갑기-2-아갑기이배[3．1．1]경완、（-）-4-첩품순、양화방장순、（＋）-α-송유순、1R-α-파희등。평흡결과표명，대과목강자경휘발유대권연적향기질、향기량、여미、첨윤감지표유일정개선작용。연구증실，대과목강자경휘발유함유다충향미성분，재권연가향중구유일정적응용잠력。
To study the chemical components of essential oil from stem of Cinnamomum migao H . W. Li and its effect on smoking quality of cigarette,the chemical components of essential oil extracted from stem of Cinnamomummigao H.W.Li via the steam distillation was analyzed by GC-MS,and the obtained essential oil was added into cigarettes as a flavor,20 kinds of components were identified in this essential oil,including 3,7-dimethyl-1,6-octadien-3-ol,D-limonene,3,7-dimethyl-2,6-octa-dienal,(Z)-3,7-dimethyl-2,6-octadienal,6-methyl-5-hepten-2-one,(1S)-6,6-dimethyl-2-methylene-bicyclo[3.1.1]heptane, (R)-4-methyl-1-(1-methylethyl)- 3-cyclohexen-1-ol,α-methyl-α-[4-methyl- 3-pentenyl]oxiranemethanol,(+)-α-terpineol,1R-α-pinene,etc. Smoking assessment showed that the smoking quality of cigarette such as aroma quality,amount of aroma,af-tertaste and sweet taste were improved after adding the essential oil. The essential oil from stem of Cinnamomummigao H.W. Li contained several flavor components,and showed good application potential in cigarette flavoring.
