农产品加工·学刊（中）
農產品加工·學刊（中）
농산품가공·학간（중）
AEM RODUCTS ROCESSING
2014年
10期
81-83
,共3页
应用型本科院校%食品科学与工程专业%人才培养模式
應用型本科院校%食品科學與工程專業%人纔培養模式
응용형본과원교%식품과학여공정전업%인재배양모식
application-oriented university%food science and engineering specialty%talents training mode
基于新建应用型本科院校产生的时代背景和办学特点，通过对其培养模式存在的问题与原因分析，指出其办学不能走传统本科教育的老路，必须更新思想观念、重新定位，合理整合课程体系，强化实践教学改革，采用课内外培养相结合的综合培养计划，结合地方经济发展和企业需求确定人才培养目标。在国家政策引导与支持下，探索出适合新建本科院校食品科学与工程人才的特色专业培养新模式。
基于新建應用型本科院校產生的時代揹景和辦學特點，通過對其培養模式存在的問題與原因分析，指齣其辦學不能走傳統本科教育的老路，必鬚更新思想觀唸、重新定位，閤理整閤課程體繫，彊化實踐教學改革，採用課內外培養相結閤的綜閤培養計劃，結閤地方經濟髮展和企業需求確定人纔培養目標。在國傢政策引導與支持下，探索齣適閤新建本科院校食品科學與工程人纔的特色專業培養新模式。
기우신건응용형본과원교산생적시대배경화판학특점，통과대기배양모식존재적문제여원인분석，지출기판학불능주전통본과교육적로로，필수경신사상관념、중신정위，합리정합과정체계，강화실천교학개혁，채용과내외배양상결합적종합배양계화，결합지방경제발전화기업수구학정인재배양목표。재국가정책인도여지지하，탐색출괄합신건본과원교식품과학여공정인재적특색전업배양신모식。
Based on the background and school characteristics of the newly-established application-oriented university, analyzing the problem and the reason for its training model, it is pointed out that newly-established university can not take the old traditional undergraduate education, it must uptake ideas and reorientation, reasonably integrated curriculum system, strengthen practice teaching reform, take integrated training plan uniting class with outside class, combined with local economic development and the business needs determine training objectives. Under the national policy guidance and support, the featured professional training model for food science and engineering talent in newly-established universities is explored.
