CAJ | 학술논문

为了筛选出适合成都平原地区栽培的优质、高产夏秋大白菜新品种，在四川成都对10个国内外大白菜品种进行田间比较试验。试验结果表明，千葉、旺春综合评价最高，产量、紧实度、软叶率、净菜率、营养品质、抗病性等指标在所有供试品种中表现最佳，适合在成都平原夏秋季推广栽培；另外京秋56、四季下锅粑可以作为夏季小白菜或快菜推广栽培。
위료사선출괄합성도평원지구재배적우질、고산하추대백채신품충，재사천성도대10개국내외대백채품충진행전간비교시험。시험결과표명，천엽、왕춘종합평개최고，산량、긴실도、연협솔、정채솔、영양품질、항병성등지표재소유공시품충중표현최가，괄합재성도평원하추계추엄재배；령외경추56、사계하과파가이작위하계소백채혹쾌채추엄재배。
To screen out Chinese cabbage cultivars with good quality and high yield for planting in Chengdu plain area in summer and autumn, we carried out the comparative test of ten domestic and overseas cultivars of Chinese cabbage in field. The results showed that the comprehensive evaluation of Qianye and Wangchun were the highest, and their yield, tightness, soft leaf ratio, edible rate, nutritional quality, disease resistance were optimum in all tested cultivars, so they were suitable for extension of cultivation in Chengdu plain area in summer and autumn. In addition, Jingqiu 56 and Sijixiaguoba could be widely cultivated as pakchoi or fast vegetable in summer.