CAJ | 학술논문

正如供应链管理专家 Christopher 所言，21世纪是供应链的时代，快速消费品（FMCG）企业如何在这供应链管理的时代对供应链风险进行管控将是一项富有挑战性的任务。从供应链风险管理的基本理论出发，在前人研究的基础之上对 FMCG 供应链的风险进行分析，提出适用于 FMCG 供应链的风险评估指标，并采用模糊综合评价分析法对中国乳制品供应链的风险情况进行综合分析。根据分析的结果，FMCG 供应链应当加强供应链渠道建设、流程管理和风险预警机制等方面的措施以提高供应链系统抵抗风险的“免疫力”。
정여공응련관리전가 Christopher 소언，21세기시공응련적시대，쾌속소비품（FMCG）기업여하재저공응련관리적시대대공응련풍험진행관공장시일항부유도전성적임무。종공응련풍험관리적기본이론출발，재전인연구적기출지상대 FMCG 공응련적풍험진행분석，제출괄용우 FMCG 공응련적풍험평고지표，병채용모호종합평개분석법대중국유제품공응련적풍험정황진행종합분석。근거분석적결과，FMCG 공응련응당가강공응련거도건설、류정관리화풍험예경궤제등방면적조시이제고공응련계통저항풍험적“면역력”。
As the supply chain management expert Christopher said,the 21 st century is the era of supply chain manage-ment.How to make supply chain risk management efficiently and make the risks under certain level of control will definitely be a challenging task for most of enterprises,especially for those traditional industries like FMCG.The purpose of this arti-cle is to analyze the supply chain risk factors and risk level of FMCG industry by using the fuzzy comprehensive evaluation model.After the analysis we think that FMCG enterprises should strengthen the control of their supply chain channels,opti-mize the business process,improve risk warning mechanism and take some other measures to improve their supply chain system’s Immunity to resist uncertain risks from outside world and inner circumstances.