CAJ | 학술논문

酶制剂处理玉米秸秆后，测定其粗蛋白和粗纤维素含量，结果表明：玉米秸秆经酶制剂处理后，其粗蛋白含量比处理前提高0.49~0.55个百分点，差异不显著(p>0.05)；粗纤维素含量比处理前降低了9.20~10.05个百分点，差异极显著(p<0.01)。
매제제처리옥미갈간후，측정기조단백화조섬유소함량，결과표명：옥미갈간경매제제처리후，기조단백함량비처리전제고0.49~0.55개백분점，차이불현저(p>0.05)；조섬유소함량비처리전강저료9.20~10.05개백분점，차이겁현저(p<0.01)。
After the corn straw treated by enzyme,the contents of crude protein and crude fiber were determined. The results showed that corn stalk treated by enzyme,the content of crude protein increased by 0.49 to 0.55 percentage points than that before treatment,the difference was not significant(p>0.05).The content of crude fiber reduced by 9.20 to 10.05 percentage points than that before treatment,the difference was significant(p>0.01).