动物营养学报
動物營養學報
동물영양학보
ACTA ZOONUTRIMENTA SINICA
2014年
12期
3550-3560
,共11页
朱志明%朱旺明%蓝汉冰%崔祥东
硃誌明%硃旺明%藍漢冰%崔祥東
주지명%주왕명%람한빙%최상동
酿酒酵母%β-1,3-葡聚糖%甘露寡糖%核苷酸%生长%免疫
釀酒酵母%β-1,3-葡聚糖%甘露寡糖%覈苷痠%生長%免疫
양주효모%β-1,3-포취당%감로과당%핵감산%생장%면역
Saccharomyces cerevisiae%β-1,3-glucan%mannan oligosaccharides%nucleotide%growth%immu-nity
酿酒酵母细胞壁含有丰富的β-1,3-葡聚糖和甘露寡糖( MOS),可达到细胞壁干重的95%左右,它们在促进水产动物生长、增强非特异性免疫能力方面发挥着非常重要的作用。酵母细胞原生质中含量丰富的核苷酸和氨基酸/小肽能够对水产动物产生强烈的诱食效应,显著促进水产动物生长、提高饲料吸收利用效率,并对水产动物免疫能力具有良好的增强效应。本文综述了酿酒酵母中β-1,3-葡聚糖、MOS、核苷酸和氨基酸/小肽的营养调控功能及其在水产饲料中的应用研究进展,为饲料酵母产品的深入开发利用提供了一定的背景资料。
釀酒酵母細胞壁含有豐富的β-1,3-葡聚糖和甘露寡糖( MOS),可達到細胞壁榦重的95%左右,它們在促進水產動物生長、增彊非特異性免疫能力方麵髮揮著非常重要的作用。酵母細胞原生質中含量豐富的覈苷痠和氨基痠/小肽能夠對水產動物產生彊烈的誘食效應,顯著促進水產動物生長、提高飼料吸收利用效率,併對水產動物免疫能力具有良好的增彊效應。本文綜述瞭釀酒酵母中β-1,3-葡聚糖、MOS、覈苷痠和氨基痠/小肽的營養調控功能及其在水產飼料中的應用研究進展,為飼料酵母產品的深入開髮利用提供瞭一定的揹景資料。
양주효모세포벽함유봉부적β-1,3-포취당화감로과당( MOS),가체도세포벽간중적95%좌우,타문재촉진수산동물생장、증강비특이성면역능력방면발휘착비상중요적작용。효모세포원생질중함량봉부적핵감산화안기산/소태능구대수산동물산생강렬적유식효응,현저촉진수산동물생장、제고사료흡수이용효솔,병대수산동물면역능력구유량호적증강효응。본문종술료양주효모중β-1,3-포취당、MOS、핵감산화안기산/소태적영양조공공능급기재수산사료중적응용연구진전,위사료효모산품적심입개발이용제공료일정적배경자료。
There are abundant ofβ-1,3-glucan and mannan oligosaccharides ( MOS) in Saccharomyces cerevi-siae cell wall, which is reach to 95% ( dry weight) of total weight of yeast cell wall. It played an important role in the enhancement of growth and non-specific immunity in fish. Furthermore, the rich contents of nucleo-tide, amino acids/small peptides has a strong attractant effect to aquatic animals, which also can significantly promote growth, improve feed absorption and utilization efficiency and enhance immunity of them. This paper reviewed the research development of the nutritional manipulation of β-glucan, MOS, nucleotide and amino acids/small peptides and their application in aqua feed, which could be provided reliable background informa-tion for further development and utilization of yeast in feed.