CAJ | 학술논문

目的分析中国9省区成年居民的膳食模式.方法利用“中国健康与营养调查”资料,选取2009年调查中18～ 70岁健康成人作为研究对象,采用连续3天24小时膳食回顾询问法收集膳食资料.结果中国9省区成年男性居民有“稻米猪肉”、“水果蛋类”、“牛羊肉禽肉”和“小吃豆类”4种膳食模式,女性居民有“稻米猪肉”、“水果奶类”和“薯类杂粮”3种膳食模式.城乡地区是膳食模式的影响因素(男性4种膳食模式:β=-0.153 24、-0.153 24、0.376 62、0.148 10,P＜0.01；女性3种膳食模式:β=-0.139 43、0.222 00、-0.308 36,P＜0.01).结论中国9省区成年居民膳食模式存在性别差异.“稻米猪肉”模式是成年居民的主要膳食模式.
목적 분석중국9성구성년거민적선식모식.방법 이용“중국건강여영양조사”자료,선취2009년조사중18～ 70세건강성인작위연구대상,채용련속3천24소시선식회고순문법수집선식자료.결과 중국9성구성년남성거민유“도미저육”、“수과단류”、“우양육금육”화“소흘두류”4충선식모식,녀성거민유“도미저육”、“수과내류”화“서류잡량”3충선식모식.성향지구시선식모식적영향인소(남성4충선식모식:β=-0.153 24、-0.153 24、0.376 62、0.148 10,P＜0.01；녀성3충선식모식:β=-0.139 43、0.222 00、-0.308 36,P＜0.01).결론 중국9성구성년거민선식모식존재성별차이.“도미저육”모식시성년거민적주요선식모식.
Objective To examine and characterize the dietary patterns of Chinese adults in nine provinces.Methods The subjects were selected from the 'China Health and Nutrition Survey'within age group of 18-70 years old in 2009.24-hour dietary recall method for 3 consecutive days was used to collect information on food intake.Results Major dietary patterns of Chinese adults in nine provinces were labeled "rice/pork" in both men and women while "fruit/egg","beef,mutton/poultry" and "ethnic food/legumes" in men and "fruit/milk","tubers/grains" in women.Urban or rural life style and related characteristics of the population showed an influence on the dietary pattern (men:β=-0.153 24,-0.153 24,0.376 62,0.148 10,P＜0.01; women:β=-0.139 43,0.222 00,-0.308 36,P＜0.01).Conclusion The dietary patterns of Chinese adults varied by sex and "Rice/Pork" had been the typical dietary pattern among the Chinese adults.