CAJ | 학술논문

在海盐县引进亚非1号、亚非2号、亚非15号、黑妃20、粉红嘉丽、T1319、PT100501、金珠8个樱桃番茄品种进行适应性比较试验,并对其物候期、植株性状、果实性状、产量性状等进行研究对比.试验结果表明,8个参试品种物候期差异不大,果实颜色各异,产量差异较大.综合各项指标来看,亚非1号可作为海盐县樱桃番茄主栽品种;黑妃20可适量种植,以满足不同市场的需求;金珠易裂果,易感灰霉病,口感一般,建议逐步淘汰.
재해염현인진아비1호、아비2호、아비15호、흑비20、분홍가려、T1319、PT100501、금주8개앵도번가품충진행괄응성비교시험,병대기물후기、식주성상、과실성상、산량성상등진행연구대비.시험결과표명,8개삼시품충물후기차이불대,과실안색각이,산량차이교대.종합각항지표래간,아비1호가작위해염현앵도번가주재품충;흑비20가괄량충식,이만족불동시장적수구;금주역렬과,역감회매병,구감일반,건의축보도태.
The adaptability comparison of eight cherry tomato cultivars, Yafei No.1, Yafei No.2, Yafei No.15, Heifei 20, Fenhongjiali, T1319, PT100501 and Jinzhu, was carried out in Haiyan county, to study their phenological period, plant characters, fruit characters and yield characters. The results showed that the eight cultivars had few differences in phenological period, but their fruit color and yield were quite different. On considering various indexes, Yafei No.1 was suitable to be used as the main planting cultivar of cherry tomato in Haiyan county, and Heifei 20 could be planted appropriately to meet different market demands, while Jinzhu was susceptible to gray mold, and its fruits were easy to crack and tasted generally, so it was unsuitable for further promotion.