东北农业大学学报
東北農業大學學報
동북농업대학학보
JOURNAL OF NORTHEAST AGRICULTURAL UNIVERSITY
2013年
1期
101-105
,共5页
陈雅君%李宏%李雪%王艳彬%殷秀杰%李鑫%王超
陳雅君%李宏%李雪%王豔彬%慇秀傑%李鑫%王超
진아군%리굉%리설%왕염빈%은수걸%리흠%왕초
三叶草%营养物质%动态变化%营养均衡价
三葉草%營養物質%動態變化%營養均衡價
삼협초%영양물질%동태변화%영양균형개
Trifolium spp.%nutrient%dynamic%nutrient balance
对3种三叶草不同生长期营养物质含量的动态变化进行初步研究,并以粗蛋白为标准对其营养均衡价作对比.结果表明,不同三叶草组织中粗蛋白、中性洗涤纤维、P和Ca含量都随着生长期的推移呈先下降后上升趋势.其中中性洗涤纤维和Ca的含量在结实后期(10月)最高;粗蛋白和P含量在生长初期(5月)最高;在盛花期(7月)最低.粗灰分含量随着生长期的推移而呈现不同的变化规律.野生型红三叶和普通红三叶的粗灰分含量先降低后升高,瑞文德的粗灰分含量则是随着生长期的推移而一直下降,3种三叶草的粗灰分含量在生长初期(5月)最高;酸性洗涤纤维的含量则随着生长时期的推移呈现上升的趋势.3种三叶草营养均衡价(NB)依次为:瑞文德>野生型红三叶>普通红三叶.
對3種三葉草不同生長期營養物質含量的動態變化進行初步研究,併以粗蛋白為標準對其營養均衡價作對比.結果錶明,不同三葉草組織中粗蛋白、中性洗滌纖維、P和Ca含量都隨著生長期的推移呈先下降後上升趨勢.其中中性洗滌纖維和Ca的含量在結實後期(10月)最高;粗蛋白和P含量在生長初期(5月)最高;在盛花期(7月)最低.粗灰分含量隨著生長期的推移而呈現不同的變化規律.野生型紅三葉和普通紅三葉的粗灰分含量先降低後升高,瑞文德的粗灰分含量則是隨著生長期的推移而一直下降,3種三葉草的粗灰分含量在生長初期(5月)最高;痠性洗滌纖維的含量則隨著生長時期的推移呈現上升的趨勢.3種三葉草營養均衡價(NB)依次為:瑞文德>野生型紅三葉>普通紅三葉.
대3충삼협초불동생장기영양물질함량적동태변화진행초보연구,병이조단백위표준대기영양균형개작대비.결과표명,불동삼협초조직중조단백、중성세조섬유、P화Ca함량도수착생장기적추이정선하강후상승추세.기중중성세조섬유화Ca적함량재결실후기(10월)최고;조단백화P함량재생장초기(5월)최고;재성화기(7월)최저.조회분함량수착생장기적추이이정현불동적변화규률.야생형홍삼협화보통홍삼협적조회분함량선강저후승고,서문덕적조회분함량칙시수착생장기적추이이일직하강,3충삼협초적조회분함량재생장초기(5월)최고;산성세조섬유적함량칙수착생장시기적추이정현상승적추세.3충삼협초영양균형개(NB)의차위:서문덕>야생형홍삼협>보통홍삼협.
The nutrient status and dynamics of three clover (Trifolium spp.) varieties at different growth stages were investigated with the crude protein content as an indicator of nutrient equilibrium. The crude protein, neutral detergent fiber (NDF), phosphorus (P), and calcium (Ca) content of three clover varieties followed a decreasing trend at the initial growing stage and increased later on. The neutral detergent fiber and Ca content peaked in May, while crude protein and P content reached the highest in May and the lowest in July. The crude ash content followed an uncertain pattern as plant grew. The ash content of both wild-type red clover (T. pratensis L.) and the common red clover decreased at the beginning and then decreased. However, the ash content of 'Revendel' white clover (T. repens L.) decreased all through the experimental period. The general trend was observed for all three clover varieties as the ash content was the highest in vegetative growing stage (May), and the acidic detergent fiber (ADF) content increased with time. The nutrient equilibrium value was ranked as 'Revendel' white clover>wild-type red clover>common red clover.