CAJ | 학술논문

[摘要]:目的:旨在了解当前大理地区农村儿童食品安全问题现状,为提高农村儿童食品安全防控措施提供参考依据.方法:采用分层抽样与随机抽样结合法,抽取了6个县市(各5个乡镇)的儿童食品,以问卷形式进行卫生状况调查.共发放调查问卷2200份,收回2200份,回收率100%,其中有效问卷2179份,有效率99%.结果:所调查的26个村镇52个农村小卖部中持有卫生许可证的有33家(64%),经营者文化程度普遍偏低,具有高中及大学学历者仅占19.5%,初中学历最多(46.4%),文盲占9.2%,受教育程度差异具有显著统计学意义(χ2=294.332,P=0.000<0.01).所调查的2179份农村小学校内外小卖部所售儿童食品包装缺乏生产日期、检验合格证及食品添加剂等标示问题严重、外观有无污渍和包装破损问题较突出,各县市之间差异具有显著统计学意义(P<0.01).结论:大理地区各县市农村儿童食品安全问题较严重,相关部门应加大监察力度,学生家长及学校应加强小学生食品安全教育工作.
[적요]:목적:지재료해당전대리지구농촌인동식품안전문제현상,위제고농촌인동식품안전방공조시제공삼고의거.방법:채용분층추양여수궤추양결합법,추취료6개현시(각5개향진)적인동식품,이문권형식진행위생상황조사.공발방조사문권2200빈,수회2200빈,회수솔100%,기중유효문권2179빈,유효솔99%.결과:소조사적26개촌진52개농촌소매부중지유위생허가증적유33가(64%),경영자문화정도보편편저,구유고중급대학학력자부점19.5%,초중학력최다(46.4%),문맹점9.2%,수교육정도차이구유현저통계학의의(χ2=294.332,P=0.000<0.01).소조사적2179빈농촌소학교내외소매부소수인동식품포장결핍생산일기、검험합격증급식품첨가제등표시문제엄중、외관유무오지화포장파손문제교돌출,각현시지간차이구유현저통계학의의(P<0.01).결론:대리지구각현시농촌인동식품안전문제교엄중,상관부문응가대감찰력도,학생가장급학교응가강소학생식품안전교육공작.
@@@@Objective: To learn about children's food safety in Dali rural area so as to provide the reference for preventive measures of improving it in rural areas. Methods: The stratified sampling was combined with random sampling to survey children's food with questionnaire in six counties (five towns in each). The total of questionnaire was 2 200, and recovered all;the recovery rate was 100%;effective questionnaire was 2 179; the effective rate was 99%. Results: There were 33 rural canteens within hygiene license from 52 canteens in 26 countries(64%)(χ2=1067.642, P=0.000<0.01). The education level of food operators was generally low. Only 19.5 percent of them were with high school and college educational background; 46.4% with junior high school educational background; illiterate persons was 9.2%(χ2=294.332, P=0.000<0.01).There were serious problems of children's food packaging from the 2 179 sample survey of rural primary schools, such as lack of the date of manufacture and inspection certificate, stained or damaged packaging. There was significant difference between different counties (P<0.01). Conclusion: There are serious problems existing in children's food safety in Dali rural areas. So the relevant departments should strengthen supervision and control;parents and school should strengthen the education about food safety for the pupils.