农业工程学报
農業工程學報
농업공정학보
2013年
z1期
251-256
,共6页
王曌鹏%吴杰%梅卫江%葛云
王曌鵬%吳傑%梅衛江%葛雲
왕조붕%오걸%매위강%갈운
果实%振动分析%有限元分析%库尔勒香梨%坚实度评估%果形
果實%振動分析%有限元分析%庫爾勒香梨%堅實度評估%果形
과실%진동분석%유한원분석%고이륵향리%견실도평고%과형
fruits%vibration analysis%finite element method%firmness evaluation%fruit shape
为了实现香梨坚实度的可靠评估,该文采用有限元法对香梨振动模态分析,以明确库尔勒香梨果形对固有频率的影响,并建立更适于香梨坚实度评价的指标.研究结果表明:香梨梗端和萼端是振动信号激励和感测的适宜位置,其扭转模态、弯曲模态、拉压模态的固有频率?可用于香梨坚实度评估;采用香梨固有频率?、质量m、密度ρ及描述果形的纵横比q建立的公式?2m2/3ρ1/3qt能够有效评估香梨坚实度,各模态的固有频率?对应的t值分别为:扭转模态时,t=1.19;弯曲模态时,t=1.47;拉压模态时,t=0.47.这可为香梨内部品质的振动检测提供研究依据和实践指导.
為瞭實現香梨堅實度的可靠評估,該文採用有限元法對香梨振動模態分析,以明確庫爾勒香梨果形對固有頻率的影響,併建立更適于香梨堅實度評價的指標.研究結果錶明:香梨梗耑和萼耑是振動信號激勵和感測的適宜位置,其扭轉模態、彎麯模態、拉壓模態的固有頻率?可用于香梨堅實度評估;採用香梨固有頻率?、質量m、密度ρ及描述果形的縱橫比q建立的公式?2m2/3ρ1/3qt能夠有效評估香梨堅實度,各模態的固有頻率?對應的t值分彆為:扭轉模態時,t=1.19;彎麯模態時,t=1.47;拉壓模態時,t=0.47.這可為香梨內部品質的振動檢測提供研究依據和實踐指導.
위료실현향리견실도적가고평고,해문채용유한원법대향리진동모태분석,이명학고이륵향리과형대고유빈솔적영향,병건립경괄우향리견실도평개적지표.연구결과표명:향리경단화악단시진동신호격려화감측적괄의위치,기뉴전모태、만곡모태、랍압모태적고유빈솔?가용우향리견실도평고;채용향리고유빈솔?、질량m、밀도ρ급묘술과형적종횡비q건립적공식?2m2/3ρ1/3qt능구유효평고향리견실도,각모태적고유빈솔?대응적t치분별위:뉴전모태시,t=1.19;만곡모태시,t=1.47;랍압모태시,t=0.47.저가위향리내부품질적진동검측제공연구의거화실천지도.
@@@@The firmness of fruits can be estimated with measurement of its natural frequency (?). Considering the effects of mass (m) and density (ρ) on natural frequency of fruits, the different firmness indexes?2m,?2m2/3 and?2m2/3ρ1/3 were proposed. Nevertheless, some studies showed that the natural frequency of fruit was also affected by fruit shape. Consequently, the calculated values of these indexes (e.g.?2m2/3ρ1/3) were inaccurate for firmness evaluation of fruit. However, little information is reported on the firmness index considering the fruit shape. Because the finite element modal analysis has been widely used to obtain natural frequency and mode shapes of fruits and vegetables, so in this work it was applied to provide data of natural frequencies of Korla pear with different shapes and the new firmness index including the fruit shape factor was then established. @@@@The roundness ratio (q) of longitudinal cross section was employed to describe the fruit shape of Korla pear quantitatively. It is expressed as q=a/b, where a, b are the major axis (longest intercept) and intermediate axis (longest intercept normal to a) of longitudinal cross section. The previous index?2m2/3ρ1/3 was transformed into?2m2/3ρ1/3qt introducing the power function of roundness ratio qt. The outline of a real Korla pear was determined using the“Spline”option and the 3D solid model was created by rotating the half contour plane around the major axis. Assuming Korla pear as linear elastic and isotropic material, the model was free meshed using 3D tetrahedral structural solid element with 10 nodes (SOLID 187) in ANSYS Workbench 14.0. The first 20 natural frequencies and mode shapes were extracted from the free modal analysis results. In this work, range ratio (R.R) and coefficient of variation (C.V) were used to analyze the variation of the calculated values of the firmness index. The optimal values of t for different vibration modes, which were corresponding to the maximum of range ratio, were calculated through polynomial fitting the data of the range ratio. @@@@Large excitation energy could cause the Korla pears to be damaged, so the first three vibration modes with relative lower natural frequency were selected for analysis, namely torsion mode, bending mode and oblate-prolate mode. The largest deformation appeared at the stem end and the calyx end for selected mode shapes in the finite element modal analysis, so both ends of the Korla pear were suitable positions to excite and detect vibration signal. The results of ANOVA showed that the roundness ratio (q) describing Korla pear shape had significant effect on natural frequencies of these modes. For the new firmness index?2m2/3ρ1/3qt, the optimal values of t for different vibration modes were 1.19 for torsion mode, 1.47 for bending mode and 0.47 for oblate-prolate mode. Compared with index?2m2/3ρ1/3, the range ratio of index ?2m2/3ρ1/3qt was larger and the coefficient of variation was smaller obviously. Taking bending mode for example, the value of range ratio increased from 55.08% to 96.18%, whereas the coefficient of variation reduces from 21.97% to 0.61%. As a result, it indicated that the index ?2m2/3ρ1/3qt could replace with the index?2m2/3ρ1/3 to accurately evaluate the firmness of Korla pear. Furthermore, this firmness index can provide a theoretical basis and practical guidance for vibration detection of internal quality of Korla pear.