浙江医学教育
浙江醫學教育
절강의학교육
Zhejiang Medical Education
2014年
6期
36-38
,共3页
兰香%夏利花%徐金贵%李锦%舒俊英%黄美珍
蘭香%夏利花%徐金貴%李錦%舒俊英%黃美珍
란향%하리화%서금귀%리금%서준영%황미진
饮食类型%妇科腹腔镜手术%复方聚乙二醇电解质散
飲食類型%婦科腹腔鏡手術%複方聚乙二醇電解質散
음식류형%부과복강경수술%복방취을이순전해질산
diet types%gynecological laparoscopic surgery%polyethylene glycol electrolytes powder
目的:探讨妇科腹腔镜手术前不同类型饮食对肠道准备的影响。方法:选择2013年1-6月在我院妇科腹腔镜手术治疗患者110例,单号手术日患者57例设为观察组,双号手术日的患者53例设为对照组。对照组患者术前1d中餐、晚餐均半流质饮食;观察组患者术前1d中餐普食,晚餐半流质饮食。比较2组不同类型饮食患者口服复方聚乙二醇电解质散后首次排便时间、4h内排便次数、术中粪便污染率及低血糖反应发生率。结果:2组首次排便时间、4 h内排便次数、术中粪便污染率比较,差异无统计学意义( P>0.05);观察组低血糖反应发生率低于对照组( P<0.05)。结论:术前1d中餐普食,对妇科腹腔镜手术前,口服复方聚乙二醇电解质散的肠道准备清洁效果无影响,患者低血糖反应发生率观察组低于对照组,患者舒适度增加。
目的:探討婦科腹腔鏡手術前不同類型飲食對腸道準備的影響。方法:選擇2013年1-6月在我院婦科腹腔鏡手術治療患者110例,單號手術日患者57例設為觀察組,雙號手術日的患者53例設為對照組。對照組患者術前1d中餐、晚餐均半流質飲食;觀察組患者術前1d中餐普食,晚餐半流質飲食。比較2組不同類型飲食患者口服複方聚乙二醇電解質散後首次排便時間、4h內排便次數、術中糞便汙染率及低血糖反應髮生率。結果:2組首次排便時間、4 h內排便次數、術中糞便汙染率比較,差異無統計學意義( P>0.05);觀察組低血糖反應髮生率低于對照組( P<0.05)。結論:術前1d中餐普食,對婦科腹腔鏡手術前,口服複方聚乙二醇電解質散的腸道準備清潔效果無影響,患者低血糖反應髮生率觀察組低于對照組,患者舒適度增加。
목적:탐토부과복강경수술전불동류형음식대장도준비적영향。방법:선택2013년1-6월재아원부과복강경수술치료환자110례,단호수술일환자57례설위관찰조,쌍호수술일적환자53례설위대조조。대조조환자술전1d중찬、만찬균반류질음식;관찰조환자술전1d중찬보식,만찬반류질음식。비교2조불동류형음식환자구복복방취을이순전해질산후수차배편시간、4h내배편차수、술중분편오염솔급저혈당반응발생솔。결과:2조수차배편시간、4 h내배편차수、술중분편오염솔비교,차이무통계학의의( P>0.05);관찰조저혈당반응발생솔저우대조조( P<0.05)。결론:술전1d중찬보식,대부과복강경수술전,구복복방취을이순전해질산적장도준비청길효과무영향,환자저혈당반응발생솔관찰조저우대조조,환자서괄도증가。
Objective]To investigate the effects of having different types of diets on bowel preparation before gynecological la-paroscopic surgery .[Method]To select 110 cases from patients who will take Laparoscopic operation in Department of gynecol-ogy in our Hospital from 2013 January to 2013 June .According to their surgery date ,they were divided into two groups as ob-servation group (n=57)(odd-numbered days) and control group (n=53) (even-numbered days) .The day before surgery , the observation group patients ate full food at noon and started eating semi liquid diet from dinner ;and the control group started eating semi liquid diet from lunch .After taking oral enema ,we compare the following phenomenon between two types of diets:the first defecation time ,4H defecation frequency ,fecal contamination rate during operation ,also the incidence rate of hypo-glycemia reaction .[Result]The first defecation time ,4H defecation frequency and fecal contamination rate during operation of two groups had no significant difference ( P>0.05 ) ,The observation group has lower incidence rate of hypoglycemia reaction than the control group( P<0.05) .[Conclusion]Before taking oral enema to clean intestine ,eating full diet has no significant effect on bowel preparation ,but the incidence rate of hypoglycemia ,dizziness ,palpitation ,abnormal sweating due to general debility ,weakness is obviously lower in the observation group than the control group ,also the patients has higher comfort lev-els .