CAJ | 학술논문

目的：应用中国膳食平衡指数(diet quality index-07,DBI-07)综合评价社区高胆固醇血症人群的膳食质量,了解该人群的膳食质量,为社区膳食干预、提高治疗效果及预防提供科学依据。方法抽取北京市3个社区的150名高胆固醇血症患者进行基本资料及膳食频率的调查,采用 DBI-07的评分及评价方法评价调查对象的膳食质量。结果社区高胆固醇血症患者的膳食总能量摄入量为(1973.86±602.93) kcal/ d,蛋白质摄入量为(64.40±23.99) g/ d,食用油及食用盐的摄入分别为(35.57±13.90)g/ d 和(8.82±2.93)g/ d。结论与中国居民膳食指南相比,社区高胆固醇血症患者的膳食结构有待改善,以利于血脂的膳食控制。
목적：응용중국선식평형지수(diet quality index-07,DBI-07)종합평개사구고담고순혈증인군적선식질량,료해해인군적선식질량,위사구선식간예、제고치료효과급예방제공과학의거。방법추취북경시3개사구적150명고담고순혈증환자진행기본자료급선식빈솔적조사,채용 DBI-07적평분급평개방법평개조사대상적선식질량。결과사구고담고순혈증환자적선식총능량섭입량위(1973.86±602.93) kcal/ d,단백질섭입량위(64.40±23.99) g/ d,식용유급식용염적섭입분별위(35.57±13.90)g/ d 화(8.82±2.93)g/ d。결론여중국거민선식지남상비,사구고담고순혈증환자적선식결구유대개선,이리우혈지적선식공제。
Objective To evaluate the overall diet quality of hypercholesterolemia in the community using Chinese diet balance index (DBI-07), providing the scientific basis for community intervention. Methods Dietary information of hypercholesterolemias coming from three communities in Beijing city was obtained using Semi-Quantitative Food Frequency Questionnaire. The DBI-07 score and total energy intake, were calculated and food structure quality was evaluated according to DBI-07. Results The total dietary energy intake and protein intake ranged from(1 973. 86±602. 93)kcal/ d to (64. 40±23. 99)g/ d, respectively, which were lower than the RNI, while the edible oil and edible salt intake ranged from (35. 57±13. 90)g/ d to (8. 82±2. 93)g/ d, respectively and were much higher than the RNI. Conclusion Dietary structure of community hypercholesterolemia has an unbalanced dietary model, which is not very good for blood cholesterol management.