热带亚热带植物学报
熱帶亞熱帶植物學報
열대아열대식물학보
JOURNAL OF TROPICAL AND SUBTROPICAL BOTANY
2014年
6期
610-616
,共7页
王伟英%邱永祥%邱珊莲%柯玉琴%潘廷国
王偉英%邱永祥%邱珊蓮%柯玉琴%潘廷國
왕위영%구영상%구산련%가옥금%반정국
甘薯%薯瘟菌%叶片%细胞膜透性%叶绿体%光合特性
甘藷%藷瘟菌%葉片%細胞膜透性%葉綠體%光閤特性
감서%서온균%협편%세포막투성%협록체%광합특성
Dioscorea esculenta%Ralstonia solanacearum%Leaf%Membrane permeability%Chloroplast%Photosynthetic
为探讨甘薯(Dioscorea esculenta)被薯瘟菌(Ralstonia solanacearum)侵染后的响应,以抗病品种‘湘薯75-55’和感病品种‘胜利百号’为材料,对甘薯叶片的光合特性和叶绿体结构进行了研究。结果表明,薯瘟菌侵染后,‘胜利百号’叶片的细胞膜透性(MP)明显增大,叶绿素(Chl)含量下降,净光合速率(Pn)、蒸腾速率(Tr)和气孔导度(Gs)下降,胞间二氧化碳浓度(Ci)和内源ABA含量急剧升高,且细胞膜完整性被破坏,叶绿体数目减少、膨胀模糊、基粒片层松散解体以及淀粉粒变小;而‘湘薯75-55’的各个指标变化不大,细胞膜结构完整,叶绿体基粒片层排列整齐。因此,薯瘟菌侵染后不同抗病品种甘薯叶片在光合特性和叶绿体结构上表现出显著的差异。
為探討甘藷(Dioscorea esculenta)被藷瘟菌(Ralstonia solanacearum)侵染後的響應,以抗病品種‘湘藷75-55’和感病品種‘勝利百號’為材料,對甘藷葉片的光閤特性和葉綠體結構進行瞭研究。結果錶明,藷瘟菌侵染後,‘勝利百號’葉片的細胞膜透性(MP)明顯增大,葉綠素(Chl)含量下降,淨光閤速率(Pn)、蒸騰速率(Tr)和氣孔導度(Gs)下降,胞間二氧化碳濃度(Ci)和內源ABA含量急劇升高,且細胞膜完整性被破壞,葉綠體數目減少、膨脹模糊、基粒片層鬆散解體以及澱粉粒變小;而‘湘藷75-55’的各箇指標變化不大,細胞膜結構完整,葉綠體基粒片層排列整齊。因此,藷瘟菌侵染後不同抗病品種甘藷葉片在光閤特性和葉綠體結構上錶現齣顯著的差異。
위탐토감서(Dioscorea esculenta)피서온균(Ralstonia solanacearum)침염후적향응,이항병품충‘상서75-55’화감병품충‘성리백호’위재료,대감서협편적광합특성화협록체결구진행료연구。결과표명,서온균침염후,‘성리백호’협편적세포막투성(MP)명현증대,협록소(Chl)함량하강,정광합속솔(Pn)、증등속솔(Tr)화기공도도(Gs)하강,포간이양화탄농도(Ci)화내원ABA함량급극승고,차세포막완정성피파배,협록체수목감소、팽창모호、기립편층송산해체이급정분립변소;이‘상서75-55’적각개지표변화불대,세포막결구완정,협록체기립편층배렬정제。인차,서온균침염후불동항병품충감서협편재광합특성화협록체결구상표현출현저적차이。
In order to understand the response of sweet potato (Dioscorea esculenta) toRalstonia solanacearum, two varieties, including resistant ‘Xiangshu 75-55’ and sensitive ‘Shenglibaihao’, were used as materials, the changes in photosynthetic characteristics, abscisic acid (ABA) content and chloroplast ultrastructure were studied after infected byR. solanacearum. The results showed that the membrane permeability (MP), intercellular CO2 concentration (Ci) and endogenous ABA content in ‘Shenglibaihao’ infected byR. solanacearumincreased markedly, but chlorophyll (Chl) content, net photosynthetic rate (Pn), transpiration rate (Tr) and stomatal conductance (Gs) obviously decreased. Besides, the integrity of chloroplast membrane system was damaged, the number of chloroplast decreased, and expansion to collapse, the grana lamella loosed and disintegrated, and starch grains got smaller in ‘Shenglibaihao’ leaves affected. In contrast, for ‘Xiangshu 75-55’, the changes in the related physiological indexes were not different signiifcantly, and the plasma membrane and lamellar still kept integration. Therefore, there were distinct differences in the PMP, Chl content, ABA content, Pn and chloroplast structure between the two sweet potato varieties with different disease-resistance.