医药导报
醫藥導報
의약도보
HERALD OF MEDICINE
2014年
12期
1631-1633
,共3页
张晓燕%邓雪华%谢勇%卢敏%毛如续
張曉燕%鄧雪華%謝勇%盧敏%毛如續
장효연%산설화%사용%로민%모여속
栀子,房县%栀子苷%含量%成熟度
梔子,房縣%梔子苷%含量%成熟度
치자,방현%치자감%함량%성숙도
Gardenia jasminoides Ellis,fangxian%GeniPoside%Content%Maturity degree
目的:测定房县产不同成熟程度栀子的不同部位中栀子苷的含量,为确定其最佳的成熟度和药用部位提供依据。方法将进入成熟期的栀子果从全青到黄红分为4种成熟度,建立高效液相色谱法分别测定每种成熟度果实不同部位栀子苷的含量。结果测得该4种成熟度栀子果实的栀子苷含量均可达到《中华人民共和国药典》标准,其中青灰色全果中含量高达13.01%。结论成熟期栀子果的成熟度与栀子苷的含量呈负相关,果实青灰色为最佳成熟度。《中华人民共和国药典》载全果入药科学合理。
目的:測定房縣產不同成熟程度梔子的不同部位中梔子苷的含量,為確定其最佳的成熟度和藥用部位提供依據。方法將進入成熟期的梔子果從全青到黃紅分為4種成熟度,建立高效液相色譜法分彆測定每種成熟度果實不同部位梔子苷的含量。結果測得該4種成熟度梔子果實的梔子苷含量均可達到《中華人民共和國藥典》標準,其中青灰色全果中含量高達13.01%。結論成熟期梔子果的成熟度與梔子苷的含量呈負相關,果實青灰色為最佳成熟度。《中華人民共和國藥典》載全果入藥科學閤理。
목적:측정방현산불동성숙정도치자적불동부위중치자감적함량,위학정기최가적성숙도화약용부위제공의거。방법장진입성숙기적치자과종전청도황홍분위4충성숙도,건립고효액상색보법분별측정매충성숙도과실불동부위치자감적함량。결과측득해4충성숙도치자과실적치자감함량균가체도《중화인민공화국약전》표준,기중청회색전과중함량고체13.01%。결론성숙기치자과적성숙도여치자감적함량정부상관,과실청회색위최가성숙도。《중화인민공화국약전》재전과입약과학합리。
Objective To determine the contents of geniPoside in different Parts of the fruit of Gardenia jasminoides Ellis with different maturity degree Produced in fangxian,in order to find the oPtimum harVest Periods and the medicinal Parts. Methods The maturity of gardenia fruit are diVided into four leVels according to the color from totally green to yellow and red, and then the contents of geniPoside were determined by HPLC. Results The contents of geniPoside in all four leVels of maturity reached the standard by the Chinese Pharmacopoeia. The content of geniPoside in fruits of caesious color is uP to 13. 01%. Conclusion There is a negatiVe correlation between the maturity and the content of geniPoside in the mature fruit of Gardenia jasminoides Ellis. Caesious fruit has the best maturity degree. It is reasonable to use the whole fruit as medicine according to the Chinese Pharmacopoeia.