CAJ | 학술논문

分析当前我院食品科学与工程实验室开放现状，指出存在实验室资源紧张、安全监管难度大两个关键问题，加以分析后得出加增实验场所、加增仪器设备台套数、规范实验室的开放形式、建立贵重仪器设备共享平台、培养实验室管理人员等应对措施。
분석당전아원식품과학여공정실험실개방현상，지출존재실험실자원긴장、안전감관난도대량개관건문제，가이분석후득출가증실험장소、가증의기설비태투수、규범실험실적개방형식、건립귀중의기설비공향평태、배양실험실관리인원등응대조시。
This paper analyzed the current opening status of food science and engineering laboratory ,and pointed out two key problems ,that were resources nervous and safety supervision difficult . In order to solve this problems , maybe increasing experimental sites , increasing instruments and equipments ,standardizing laboratory open form , establishing a valuable equipments sharing platform ,cultivating laboratory management personnel were good ideals .