CAJ | 학술논문

目的：探讨个性化饮食指导对腹膜透析营养不良的影响。方法选取腹膜透析中心符合营养不良的患者40例，对其进行6个月的个性化饮食指导，观察患者的血清白蛋白(Alb)、血红蛋白(Hb)、前白蛋白(PA)、肱三头肌皮褶厚度、主观综合性营养评估(SGA)改善情况。结果干预6个月后，患者的Alb、Hb、PA、肱三头肌皮褶厚度、SGA均有改善，差异有统计学意义(P<0.05)。结论个性化饮食指导有利于增加患者的营养知识，提高其营养水平，达到改善其营养不良的目的。
목적：탐토개성화음식지도대복막투석영양불량적영향。방법선취복막투석중심부합영양불량적환자40례，대기진행6개월적개성화음식지도，관찰환자적혈청백단백(Alb)、혈홍단백(Hb)、전백단백(PA)、굉삼두기피습후도、주관종합성영양평고(SGA)개선정황。결과간예6개월후，환자적Alb、Hb、PA、굉삼두기피습후도、SGA균유개선，차이유통계학의의(P<0.05)。결론개성화음식지도유리우증가환자적영양지식，제고기영양수평，체도개선기영양불량적목적。
Objective To discuss the influence of personalized dietary guidance on malnutrition of peritoneal dialysis. Methods 40 patients with malnutrition in the peritoneal dialysis center were selected,and they were given the personal-ized dietary guidance for 6 months.The improvement of serum Alb,Hb,PA,and the triceps skinfold thickness,subjective global assessment (SGA) of patients were observed. Results After 6 months intervention,Alb,Hb,PA,and the triceps skin-fold thickness,(SGA) in patients were improved,and there was a statistical difference (P<0.05). Conclusion Personalized dietary guidance is helpful to increase thenutrition knowledge?of patients,improve the level of nutrition to achieve the purpose of improving malnutrition.