食用菌学报
食用菌學報
식용균학보
ACTA EDULIS FUNGI
2014年
4期
35-38
,共4页
韩文清%杨辉%于得才%张明斗%王涵%徐龙%白淑兰
韓文清%楊輝%于得纔%張明鬥%王涵%徐龍%白淑蘭
한문청%양휘%우득재%장명두%왕함%서룡%백숙란
毛头鬼伞%覆土%产量%理化性状%细菌数量
毛頭鬼傘%覆土%產量%理化性狀%細菌數量
모두귀산%복토%산량%이화성상%세균수량
Coprinus comatus%casing soil%physical and chemical properties%bacterial population%fruit body yield
分别以麦田土(含25%细沙)、菌糠土(麦田土25%、糙皮侧耳菌糠75%)、草炭土(100%)为覆土对毛头鬼伞(Coprinus comatus)进行出菇栽培,对出菇产量及生物学效率测定计算,并对覆土理化性状及其中可培养细菌生长量进行检测。结果表明:以草炭土作覆土子实体产量最高(606.4 g/kg),生物学效率达133.4%;草炭土孔隙度为7.3%、持水率为73.4%,该覆土中可分离培养细菌量在覆土21 d 最高达30×108 cfu/g,均明显优于另两种覆土基质。三种覆土中细菌量从覆土初始至首潮菇出土现蕾(覆土21 d)皆表现迅速增长,在菇蕾形成及出土后至采收期(覆土21~30 d),细菌数量却迅速减少。毛头鬼伞产量与三种覆土的孔隙度、持水率(含水量)、可培养细菌量(出土现蕾时)呈正相关。
分彆以麥田土(含25%細沙)、菌糠土(麥田土25%、糙皮側耳菌糠75%)、草炭土(100%)為覆土對毛頭鬼傘(Coprinus comatus)進行齣菇栽培,對齣菇產量及生物學效率測定計算,併對覆土理化性狀及其中可培養細菌生長量進行檢測。結果錶明:以草炭土作覆土子實體產量最高(606.4 g/kg),生物學效率達133.4%;草炭土孔隙度為7.3%、持水率為73.4%,該覆土中可分離培養細菌量在覆土21 d 最高達30×108 cfu/g,均明顯優于另兩種覆土基質。三種覆土中細菌量從覆土初始至首潮菇齣土現蕾(覆土21 d)皆錶現迅速增長,在菇蕾形成及齣土後至採收期(覆土21~30 d),細菌數量卻迅速減少。毛頭鬼傘產量與三種覆土的孔隙度、持水率(含水量)、可培養細菌量(齣土現蕾時)呈正相關。
분별이맥전토(함25%세사)、균강토(맥전토25%、조피측이균강75%)、초탄토(100%)위복토대모두귀산(Coprinus comatus)진행출고재배,대출고산량급생물학효솔측정계산,병대복토이화성상급기중가배양세균생장량진행검측。결과표명:이초탄토작복토자실체산량최고(606.4 g/kg),생물학효솔체133.4%;초탄토공극도위7.3%、지수솔위73.4%,해복토중가분리배양세균량재복토21 d 최고체30×108 cfu/g,균명현우우령량충복토기질。삼충복토중세균량종복토초시지수조고출토현뢰(복토21 d)개표현신속증장,재고뢰형성급출토후지채수기(복토21~30 d),세균수량각신속감소。모두귀산산량여삼충복토적공극도、지수솔(함수량)、가배양세균량(출토현뢰시)정정상관。
Three materials (I:25% sandy soil+75% wheat field soil;Ⅱ:25% wheat field soil+75% spent Pleurotus ostreatus substrate containing 89% cottonseed hulls、10% wheat bran and 1% lime;Ⅲ:grassland soil)were used as casing soils in Coprinus comatus cultivation.Selected physicochemical properties and viable bacterial counts of the casing soils were determined,and the effect of the different materials on the fruiting of Coprinus comatus was evaluated.Grassland soil (sample Ⅲ)exhibited the highest water holding capacity (73.4%)and porosity (7.3%)values.The original pH values of the three samples differed considerably but samples II and III were adjusted to pH 7.9 with lime prior to casing.Populations of viable bacteria in the casing soils increased rapidly after application until the appearance of the first flush of mushrooms (21 days), after which (21~30 d)the numbers decreased rapidly.A positive correlation was observed between the mushroom yield,water holding capacity,porosity and the size of the bacterial population.Overall,casing soil sample Ⅲ provided the highest fruiting levels.