农产品加工（上半月）
農產品加工（上半月）
농산품가공（상반월）
Academic Periodical of Farm Products Processing
2014年
12期
77-79
,共3页
罗凤莲%夏延斌%周红丽%王燕
囉鳳蓮%夏延斌%週紅麗%王燕
라봉련%하연빈%주홍려%왕연
食品质量与安全%人才培养%课程体系
食品質量與安全%人纔培養%課程體繫
식품질량여안전%인재배양%과정체계
food quality and safety%talent training%curriculum system
食品安全是天大的事，培养相关的专业人才尤显重要。依据食品质量与安全专业人才培养目标要求明确专业内涵，采用模块设计方法构建食品质量与安全专业课程体系，并就如何提高人才培养质量提出建议。
食品安全是天大的事，培養相關的專業人纔尤顯重要。依據食品質量與安全專業人纔培養目標要求明確專業內涵，採用模塊設計方法構建食品質量與安全專業課程體繫，併就如何提高人纔培養質量提齣建議。
식품안전시천대적사，배양상관적전업인재우현중요。의거식품질량여안전전업인재배양목표요구명학전업내함，채용모괴설계방법구건식품질량여안전전업과정체계，병취여하제고인재배양질량제출건의。
Food safety is a big thing and training talent of the specialty is all the more important. On the basis of food quality and safety specialty talent training goals,connotation of the specialty was determined. Model design method is used to construct the food quality and safety specialty curriculum system. Finally,suggestions on how to improve the quality of talent training are put forward.
