浙江预防医学
浙江預防醫學
절강예방의학
ZHEJIANG JOURNAL OF PREVENTIVE MEDICINE
2015年
1期
6-9
,共4页
居民%食用油%消耗量
居民%食用油%消耗量
거민%식용유%소모량
Resident%Edible oil%Consumption
目的:了解桐乡市居民食用油消耗情况,为预防慢性疾病提供支持。方法以家庭为单位,采用入户调查,计算人日差量的方法,获得居民食用油消耗数据,并比较调查周期内,食用油消耗量在不同食用油类型、调查点和城乡之间的差异。结果居民人均食用油消耗量(42.89±5.83) g/人日,6个调查点居民人均食用油消耗量差异有统计学意义( p<0.05);居民户食用率最多的是菜籽油55.00%和调和油55.00%;除猪油外,各类型食用油之间差异无统计学意义(p>0.05);人均食用油的消耗量农村为(48.64±8.90)g/人日,高于城市的(35.78±4.27)g/人日(p<0.05)。结论调查点居民食用油消耗量较高,应加大对居民正确食用油脂的健康宣教。
目的:瞭解桐鄉市居民食用油消耗情況,為預防慢性疾病提供支持。方法以傢庭為單位,採用入戶調查,計算人日差量的方法,穫得居民食用油消耗數據,併比較調查週期內,食用油消耗量在不同食用油類型、調查點和城鄉之間的差異。結果居民人均食用油消耗量(42.89±5.83) g/人日,6箇調查點居民人均食用油消耗量差異有統計學意義( p<0.05);居民戶食用率最多的是菜籽油55.00%和調和油55.00%;除豬油外,各類型食用油之間差異無統計學意義(p>0.05);人均食用油的消耗量農村為(48.64±8.90)g/人日,高于城市的(35.78±4.27)g/人日(p<0.05)。結論調查點居民食用油消耗量較高,應加大對居民正確食用油脂的健康宣教。
목적:료해동향시거민식용유소모정황,위예방만성질병제공지지。방법이가정위단위,채용입호조사,계산인일차량적방법,획득거민식용유소모수거,병비교조사주기내,식용유소모량재불동식용유류형、조사점화성향지간적차이。결과거민인균식용유소모량(42.89±5.83) g/인일,6개조사점거민인균식용유소모량차이유통계학의의( p<0.05);거민호식용솔최다적시채자유55.00%화조화유55.00%;제저유외,각류형식용유지간차이무통계학의의(p>0.05);인균식용유적소모량농촌위(48.64±8.90)g/인일,고우성시적(35.78±4.27)g/인일(p<0.05)。결론조사점거민식용유소모량교고,응가대대거민정학식용유지적건강선교。
Objective To learn the consumption of edible oil among residents in Tongxiang City. Methods 180 households were randomly sampled from 6 resident committees. The consumption of edible oil was obtained by questionnaire investigation,and the levels of edible oil consumption between different oil types,survey spots and districts were compared. Results The per-capita of edible oil consumption was(42. 89 ± 5. 83)g. There was significant difference among the per-capita of six survey spots( p<0. 05 ). Among all the residents,rapeseed oil( 55. 00%)and blended oil( 55. 00%) were the most consumed edible oil. Except lard oil,there was no significant difference among different types of edible oils (p>0. 05). In rural area,the per-capita of oil was(48. 46 ± 8. 90)g,which was higher than(35. 78 ± 4. 27)g in city (p<0. 05). Conclusion The consumption level of edible oil among residents is high in Tongxiang City. It's necessary to strengthen the health education and to guide residents intaking edible oil correctly.