湖泊科学
湖泊科學
호박과학
JOURNAL OF LAKE SCIENCES
2015年
1期
31-37
,共7页
田时弥%杨扬%乔永民%何文祥%林剑华%王栋宇
田時瀰%楊颺%喬永民%何文祥%林劍華%王棟宇
전시미%양양%교영민%하문상%림검화%왕동우
东江干流%叶绿素a%环境因子%相关性分析%主成分分析%珠江流域
東江榦流%葉綠素a%環境因子%相關性分析%主成分分析%珠江流域
동강간류%협록소a%배경인자%상관성분석%주성분분석%주강류역
Dongjiang River%chlorophyll-a%environmental factors%correlation analysis%Principal Components Analysis%Pearl River basin
为了解珠江流域东江干流水体叶绿素a的时空分布及与环境因子的关系,于2012年6月(丰水期)和12月(枯水期)对东江干流进行采样调查分析.结果表明,东江水体叶绿素 a含量具有明显的时空分布特征,其全年变化范围为0.84~14.93μg/L,整体均值为3.60±2.45μg/L,丰水期叶绿素a含量显著高于枯水期;而丰、枯水期叶绿素a含量空间分布特征相似,上游河段显著低于下游河段.相关性与主成分分析结果显示,水体中总氮浓度、总磷浓度、有机物含量、水温和水流流速等都是影响东江浮游植物生长的重要因素,其中以总磷的影响最为显著,表明磷可能是东江浮游植物生长的限制因子.
為瞭解珠江流域東江榦流水體葉綠素a的時空分佈及與環境因子的關繫,于2012年6月(豐水期)和12月(枯水期)對東江榦流進行採樣調查分析.結果錶明,東江水體葉綠素 a含量具有明顯的時空分佈特徵,其全年變化範圍為0.84~14.93μg/L,整體均值為3.60±2.45μg/L,豐水期葉綠素a含量顯著高于枯水期;而豐、枯水期葉綠素a含量空間分佈特徵相似,上遊河段顯著低于下遊河段.相關性與主成分分析結果顯示,水體中總氮濃度、總燐濃度、有機物含量、水溫和水流流速等都是影響東江浮遊植物生長的重要因素,其中以總燐的影響最為顯著,錶明燐可能是東江浮遊植物生長的限製因子.
위료해주강류역동강간류수체협록소a적시공분포급여배경인자적관계,우2012년6월(봉수기)화12월(고수기)대동강간류진행채양조사분석.결과표명,동강수체협록소 a함량구유명현적시공분포특정,기전년변화범위위0.84~14.93μg/L,정체균치위3.60±2.45μg/L,봉수기협록소a함량현저고우고수기;이봉、고수기협록소a함량공간분포특정상사,상유하단현저저우하유하단.상관성여주성분분석결과현시,수체중총담농도、총린농도、유궤물함량、수온화수류류속등도시영향동강부유식물생장적중요인소,기중이총린적영향최위현저,표명린가능시동강부유식물생장적한제인자.
Sampling was carried out in wet season and dry season of 2012 in order to analyze the distribution of chlorophyll-a and the effects of water environment factors on chlorophyll-a in Dongjiang River, Pearl River basin.Results showed chlorophyll-a con-centration appeared strong temporal and spatial variations in Dongjiang River , ranging from 0.84 to 14.93μg/L, and with the an-nual mean value of 3.60 ±2.45μg/L.The chlorophyll-a concentration in wet season was obviously higher than that in dry season . For wet and dry season, the temporal distribution of chlorophyll-a had a similar pattern, increasing from upstream to downstream. The correlation analysis and principal components analysis indicated TN, TP, CODMn, water temperature and flow velocity were the most important factors for the growth of phytoplankton in Dongjiang River , and phosphorous might be the limiting factor because of its remarkable influence on phytoplankton .