植物资源与环境学报
植物資源與環境學報
식물자원여배경학보
JOURNAL OF PLANT RESOURCES AND ENVIRONMENT
2014年
4期
105-107
,共3页
贾展慧%张计育%宣继萍%莫正海%黄胜男%郭忠仁
賈展慧%張計育%宣繼萍%莫正海%黃勝男%郭忠仁
가전혜%장계육%선계평%막정해%황성남%곽충인
‘槜李’%品系%经济性状%评价
‘槜李’%品繫%經濟性狀%評價
‘추리’%품계%경제성상%평개
Prunus salicina ‘Zuili’%line%economic trait%evaluation
Main economic traits of fresh fruit of eleven lines of Prunus salicina ‘Zuili’ were analyzed and evaluated. The results show that average contents of total sugar, titratable acid, soluble solid, VC and soluble protein in fresh fruit of eleven lines are 15. 40%, 0. 85%, 13. 20%, 1. 186 mg·g-1 and 0. 46 mg·g-1 , respectively, meaning that fruit quality of these lines are better. But, differences in contents of soluble solid, total sugar, titratable acid and VC are great, while difference in content of soluble protein is small. Overall, fruit quality of Line 4 and Line 9 are excellent, which can be used as potential lines for cultivating excellent cultivar of ‘Zuili’ .
