CAJ | 학술논문

目的：：优选金茵清热口服液半仿生提取( SBE)液的醇沉浓度。方法：按比例分割法设立5个醇沉浓度30%、55%、61.25%、67.5%、80%进行平行试验。以绿原酸、栀子苷、丹酚酸B、总酚酸得率和干浸膏收率为指标进行考察,将各指标数据标准化处理,采用设定的加权系数进行综合评价得出综合评价值Y,根据Y值大小优选金茵清热口服液的SBE液醇沉浓度。结果：5个指标综合评价Y值由大到小的顺序为：30%>61.25%>55%>80%>67.5%。结论：结合口服液的澄明度问题与生产实际,以含醇量61.25%为最佳醇沉浓度。
목적：：우선금인청열구복액반방생제취( SBE)액적순침농도。방법：안비례분할법설립5개순침농도30%、55%、61.25%、67.5%、80%진행평행시험。이록원산、치자감、단분산B、총분산득솔화간침고수솔위지표진행고찰,장각지표수거표준화처리,채용설정적가권계수진행종합평개득출종합평개치Y,근거Y치대소우선금인청열구복액적SBE액순침농도。결과：5개지표종합평개Y치유대도소적순서위：30%>61.25%>55%>80%>67.5%。결론：결합구복액적징명도문제여생산실제,이함순량61.25%위최가순침농도。
Objective: To optimize the alcohol concentration for Jinyin Qingre oral liquids extracted by semi-bionic extraction (SBE). Methods:Using proportional division method to set up 5 alcohol concentration 30%,55%,61. 25%,67. 5%,80% for the ex-periment . The dried extract yield and the contents of chlorogenic acid ,geniposide,salviandic acid B and total phenolic acid were set up as indexes which were standardized as the comprehensive evaluation value ( Y) ,using the weighting coefficient had been set. Choosing the appropriate concentration by comparing the value of Y. Results:The order of comprehensive evaluation value was as follows:30%>61. 25% >55% >80% >67. 5%. Conclusion:Combining the clarity of the oral liquids, the best alcohol concentration in SBE for Jinyin Qingre oral liquids is 61. 25%.