中国园艺文摘
中國園藝文摘
중국완예문적
CHINESE HORTICULTURE ABSTRACTS
2015年
3期
12-13,122
,共3页
王丽萍%邓泽周%李柳娟%张和顺%梁番土%田利华%黄家河
王麗萍%鄧澤週%李柳娟%張和順%樑番土%田利華%黃傢河
왕려평%산택주%리류연%장화순%량번토%전리화%황가하
广粉1号粉蕉%组培%快繁技术
廣粉1號粉蕉%組培%快繁技術
엄분1호분초%조배%쾌번기술
dwarf banana%tissue culture%fast propagation technique
对广粉1号粉蕉腋芽的消毒方法、外植体诱导、幼芽增殖、生根培养进行研究。结果表明,采用75%酒精60 s+0.1%升汞(第1次10 min+第2次10 min)的消毒方法,比较适于广粉1号粉蕉外植体消毒,易获得理想的无菌体系;在不定芽的诱导初期阶段,6-BA 浓度采用5.0 mg/L,最适合广粉1号粉蕉外植体的诱导;在幼芽的中高代增殖培养阶段,适宜采用 MS+6-BA 4.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L 配方;在幼芽的高代增殖培养阶段,适宜采用 MS+6-BA 3.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L 配方;在幼芽的生根阶段,适宜采用 MS+IBA 2.5 mg/L+NAA 0.2 mg/L 配方,幼苗生根快、根系壮实、发达,成活率高。
對廣粉1號粉蕉腋芽的消毒方法、外植體誘導、幼芽增殖、生根培養進行研究。結果錶明,採用75%酒精60 s+0.1%升汞(第1次10 min+第2次10 min)的消毒方法,比較適于廣粉1號粉蕉外植體消毒,易穫得理想的無菌體繫;在不定芽的誘導初期階段,6-BA 濃度採用5.0 mg/L,最適閤廣粉1號粉蕉外植體的誘導;在幼芽的中高代增殖培養階段,適宜採用 MS+6-BA 4.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L 配方;在幼芽的高代增殖培養階段,適宜採用 MS+6-BA 3.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L 配方;在幼芽的生根階段,適宜採用 MS+IBA 2.5 mg/L+NAA 0.2 mg/L 配方,幼苗生根快、根繫壯實、髮達,成活率高。
대엄분1호분초액아적소독방법、외식체유도、유아증식、생근배양진행연구。결과표명,채용75%주정60 s+0.1%승홍(제1차10 min+제2차10 min)적소독방법,비교괄우엄분1호분초외식체소독,역획득이상적무균체계;재불정아적유도초기계단,6-BA 농도채용5.0 mg/L,최괄합엄분1호분초외식체적유도;재유아적중고대증식배양계단,괄의채용 MS+6-BA 4.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L 배방;재유아적고대증식배양계단,괄의채용 MS+6-BA 3.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L 배방;재유아적생근계단,괄의채용 MS+IBA 2.5 mg/L+NAA 0.2 mg/L 배방,유묘생근쾌、근계장실、발체,성활솔고。
The sterilize method, induction of explant and multiplication of bud and rooting culture for dwarf banana bud were studied. The results indicated the sterile treatment of 75% alcohol for 60 seconds+0.1% Hgcl2 (first 10 min + second time 10min) is more appropriate in sterilize of explants for dwarf banana, it was easy to obtain ideal aseptic system with the method. 6-BA 5.0 mg/L was suitable for the inductions in the early stages of bud induction. MS+6- BA 4.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L was suitable in the stage of middle and high proliferation culture for bud. MS+6-BA 3.0 mg/L+AD 3.0 mg/L+NAA 0.1 mg/L was suitable in the stage of high proliferation culture for bud. MS+IBA 2.5 mg/L+NAA 0.2 mg/L was suitable in shoots rooting stage of bud. Seedling rooted quickly, and roots were stout with high survival rate.